Tonburi is said to have been named after ``a thing imported from the Tang Dynasty that resembles burikko (hatahata egg),'' and its appearance and texture is also known as field caviar.
Murasakihime
In May 2021, the sweet potato shochu "Danburi Choja" produced and sold by Akita Prefecture Hakko Kogyo Co., Ltd. will be selected at the "Tokyo Whiskey & Spirits Co., Ltd.", a distilled spirits fair.
Murasakihime
Plums and apricots are special products of Aomori Prefecture. The plump appearance of the fruit gives you a sense of the richness of the climate. However, in fact, in Aomori Prefecture...
Spring has arrived, and the season for delicious vegetables has arrived. This time we will introduce fresh asparagus from the Aizu region of Fukushima Prefecture. Large asparagus...
What is Sakihokore? View this post on Instagram Instagram Takame Honpo on Instagram: "Akita Prefecture...
Murasakihime
Speaking of cherries, many people probably think of Yamagata Prefecture. Cherries are the main agricultural product of Yamagata Prefecture, and there are many different varieties within the prefecture...
One of the ingredients that has been featured on a certain TV program in the past and became a hot topic is called a dialect. "Yamagata residents eat weeds" etc...
Based on the results of an internet survey conducted by the Natto PR Center of the National Natto Cooperative Federation in June 2021 targeting 2,000 men and women in their 20s and older...
Murasakihime
Do you know about Miyagi Prefecture's local gourmet "Shiroishi Onmen"? This is a food that is popular within the prefecture, but is unfamiliar to people outside the prefecture...
HiroyukiOka
When it comes to sake, there is a strong image that it is the highest quality sake made in Aomori, so many people may find it a little difficult to get into. ...
Murasakihime
