The craft beer brewery located in the southern half of Iwate Prefecture is competing for a taste of its long-established brewery that has been building since the 20th century and a new brewery that has appeared in the past few years. As of June 2022...
Daiwa Consilio
Have you heard of the bread called "British Toast" that is loved by the residents of Aomori Prefecture? People who are wondering, "UK...? Even though it's Aomori...?" and "UK toast, right? I know!"
HiroyukiOka
As of June 2022, Akita Prefecture has five craft beer breweries, and three of them were founded in the "local beer boom" at the end of the 20th century, and have been making unique beers for over 20 years...
Daiwa Consilio
In this article, we will introduce seven recommended restaurants in Iwaki City that offer jumbo menus. Be sure to check it out if you're a big eater or have a baby who's eating a lot. Heisakucho, Iwaki City "Chinese...
HiroyukiOka
Do you know what "cold powder" is? Cold Russer flour is actually a type of rice flour. Cold powder, made using the harsh cold of nature, is a high-quality ingredient. At the same time...
We would like to introduce "Akegarashi," manufactured by Yamaichi Soy Sauce Factory, a long-established soy sauce shop in Yamagata Prefecture. It has a secret taste that has been eaten only within the family since ancient times. The gorgeous, rich flavor and tingly flavor of koji...
Microbrewery, which produces craft beer in the area north of Sendai in Miyagi Prefecture, has been brewing "local beer" since the end of the 20th century, and has been newly brewed with the hope of reconstruction of coastal disaster areas...
Daiwa Consilio
A speciality in Miyagi Prefecture is "Zunda Mochi." Seeing the generous amount of zunda bean paste over the rice cakes makes Japanese sweets feel happy. By the way, that bright green "Zun...
As of June 2022, there are two microbreweries in Sendai City and one in Shiogane City, Natori City, and Kakuta City. Due to the recent boom in craft beer, the number of restaurants that carry it is increasing...
Daiwa Consilio
Local chicken has been growing since the Edo period in Hinai, a region of northern Akita Prefecture. Hinai Jidori is one of Japan's three major local chickens, and its meat has a rich flavor and elastic teeth...
