"Edible chili oil" has become a huge hit as a side dish to go with rice. Odawaraya, a long-established pickle shop based in Koriyama City, Fukushima Prefecture, offers not only "Edible Chili Oil" but also the spin-off "Edible" series...
R Artisan Co., Ltd., headquartered in Tamura City, Fukushima Prefecture, is a signboard company that handles outdoor advertising. However, this company has another surprising side to it. That is, Matsumoto...
Each prefecture in the Tohoku region has a wide variety of foods that go well with rice, known as "rice accompaniments." This time, we'll be introducing the Aizu Tenpo "Okazu Miso" series. This dish features a rich miso paste and plenty of ingredients...
When you think of Aomori, what comes to mind? Apples? The Nebuta Festival? Or perhaps snowy scenery? But as a local who knows Aomori inside and out, I can say with a loud voice, "There's one thing you can't miss!".
When you think of horse sashimi, many people think of it as a Kyushu specialty. However, horse sashimi is also a specialty of the Aizu region of Fukushima Prefecture. And in Fukushima, horse sashimi is served with mustard miso...
With the recent trend of warming up your body, the number of people consciously consuming ginger and those who love the taste of ginger are on the rise. "Umaku" is a versatile seasoning that has captured the hearts of ginger lovers.
Iburi-gakko, a traditional Akita pickle, is known for its crispy texture and unique smoked flavor. Tohoku Rokken Trivia Media NEFT: What is the traditional food "Iburi-gakko"?.
Fukushima Prefecture is blessed with a harsh natural environment, and various food cultures have developed in different regions to suit the local climate. However, one thing that is common throughout the prefecture is the love of miso. The seasoning...
Do you know the miso and soy sauce that have been loved by the people of Tsugaru for many years? The miso and soy sauce sold by Marushichi Tsugaru Miso and Soy Sauce Co., Ltd. are known by everyone in Owani and are a staple of their cuisine...
There is a soy sauce that has been loved for generations in Yonezawa City, in southern Yamagata Prefecture. It's called "Umai-tare." Every Yonezawa resident knows it, and I've heard that every household keeps a bottle of it on hand.
