
Processed oyster miso and oyster simmered oysters are perfect as souvenirs! [Miyagi Prefecture]
table of contents
- 1 There are many rare processed products made with Miyagi oysters!
- 2 Aiming to "bring the whole of Sanriku to your dining table, without adding or subtracting anything"
- 3 "Ushioni Oysters" is a masterpiece stewed in 100% oyster extract!
- 4 "Oyster Miso" allows you to enjoy the deliciousness of the finest oysters and Sendai miso together
- 5 Recommended souvenirs to buy at Sendai Station
Hiroshima Prefecture is famous for its oysters, but Miyagi Prefecture boasts the second highest oyster farming yield in the country in 2020. Miyagi Prefecture is also home to many processed oyster products
Why not try some processed oyster products as souvenirs? They're also great for enjoying at home
There are many rare processed products made with Miyagi oysters!
Miyagi Prefecture is also a thriving seafood processing area, with many processed oyster products available. There are many unique products, so we will introduce them to you
"Oyster miso" tsukudani (preserved in soy sauce) and packaged "simmered oysters" are recommended as souvenirs
Aiming to "bring the whole of Sanriku to your dining table, without adding or subtracting anything"

Suenaga Kaisan Co., Ltd., a seafood processing and sales company in Ishinomaki City, Miyagi Prefecture, produces many other seafood products, including oysters, sea squirts, and scallops, as well as simmered oysters (ushioni), which won the Minister of Agriculture, Forestry and Fisheries Award
The Sanriku Sea off Ishinomaki City in Miyagi Prefecture is famous as one of the most nutritious waters in the world, and is a valuable region where an abundance of fresh seafood can be caught
In this region rich in seafood, Suenaga Kaisan Co., Ltd. produces processed seafood products with the aim of "bringing the whole of Sanriku to your dining table, without adding or subtracting anything."
Let me start by introducing their pride and joy, "Ushioni Oysters."
"Ushioni Oysters" is a masterpiece stewed in 100% oyster extract!
"Ushioni Oysters" are a product that won the Minister of Agriculture, Forestry and Fisheries Award at the 26th National Comprehensive Quality Review Committee for Processed Marine Products. As the name suggests, the oysters are boiled in the ocean using a method directly taught to fishermen, without the use of salt or water for seasoning
Oysters from Ishinomaki are simmered in 100% oyster extract and sea extract, resulting in a rich, concentrated oyster flavor.The oysters are also satisfying, with a chewy, plump texture, and the extract fills your mouth with each bite, making this a truly appealing delicacy
They can be enjoyed as a snack with alcohol, on top of rice, or used luxuriously in dishes like seasoned rice, pasta, risotto, and hot pots. You can fully enjoy the flavor of Sanriku oysters
We recommend this place because you can enjoy the deliciousness of Sanriku oysters all year round
In addition, because it is a processed product packed with the deliciousness of freshly caught oysters, it is recommended that you can enjoy the deliciousness of authentic oysters at home any time of the year. Oysters are in season in winter, but with this you can enjoy them any time of the year
Also, because they are boiled, they are safe for people who don't like raw oysters and make a perfect souvenir
"Oyster Miso" allows you to enjoy the deliciousness of the finest oysters and Sendai miso together
Suenaga Kaisan Co., Ltd. also sells bottled oyster miso, which is made with plenty of oysters. This product has previously won the Fisheries Agency Commissioner's Award at the Miyagi Prefecture Fisheries Processing Products Competition, the Dai Nippon Suisan Chairman's Award at the National Fisheries Processing Products General Competition, and the Tokyo Governor's Award at the National Fisheries Processing Products General Competition

This is a masterpiece that allows you to enjoy the aroma of grilled oysters and Sendai miso
The finest oysters are grilled using far-infrared rays to concentrate the flavor, then roughly minced and carefully mixed with Sendai red miso to create this delicious product
In addition, the secret recipe for oyster juice is added to the bottle to finish it off, making this bottled "Oyster Miso" truly packed with the umami flavor of oysters. With more than half of the contents being oysters, it boasts a luxurious, rich oyster flavor. Oysters and miso are a perfect match
This miso is also delicious with sake, on top of rice, in ochazuke (rice with tea), and with vegetables. It's a versatile side dish miso that can be used for anything. It's also a luxurious filling for luxurious onigiri (rice balls), making it a perfect dish for entertaining guests
Recommended souvenirs to buy at Sendai Station
Suenaga Kaisan Co., Ltd., which produces these products, also sells kakimeshi no moto (oyster rice seasoning) and many other processed seafood products
There is a Suenaga Kaisan Sendai Station store where you can easily buy them as souvenirs. They are also conveniently available for purchase online. Why not take them home as souvenirs and enjoy the delicious oysters that Miyagi Prefecture's Sanriku coast boasts?
Suenaga Bussan <Information>
- Name: Suenaga Bussan Sendai Station Store
- Address: 2F, 1-1-1 Chuo, Aoba-ku, Sendai City, Miyagi Prefecture
- Phone number: 022-721-7932
- Business hours: 7:00-21:30 *Business hours may change due to the COVID-19 pandemic
- Official URL: http://www.suenaga.co.jp/



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