


[Fukushima Prefecture] Delicious winter taste from the beach! Eating the delicacy “monkfish”
Hamadori, a coastal area of Fukushima Prefecture. Boasting an abundance of seasonal seafood, the city has developed a food culture of fishermen's meals and seafood dishes. In this article, we will introduce the winter seafood "Anko...

[Akita Prefecture] Is the arranged recipe for the traditional food “Iburigakko” a hot topic? Delicious food...

[Fukushima Prefecture] The reborn “Tsuchiyu Onsen” is full of fun spots! A seasonal trip...

[Yonezawa City, Yamagata Prefecture] The ultimate in luxury where you can enjoy Yonezawa beef with hot springs!

[Aomori Prefecture] Apple Vermont soy sauce, sauce, dressing and phosphorus in Aomori Prefecture...
Speaking of Aomori Prefecture, it is famous for its apples, and the products made using apples include ``Apple Vermont Soy Sauce,'' ``Apple Sauce,'' and ``Apple Dressing.''

[Iwate Prefecture] Popular as souvenirs! "Nakamura family's Kaihozuke" packed with seafood from Sanriku...
Iwate Prefecture is famous for its Sanriku seafood. Kaihozuke, a delicacy filled with seafood from Iwate Prefecture, is popular as a souvenir. "Ocean...

[Iwate Prefecture] A whole bunch of semi-dry raisins with a concentrated sweetness and aroma of grapes...

[Iwate Prefecture] How to enjoy Maezawa beef in various ways locally

[Akita Prefecture] The delicious relationship between Kiritanpo hotpot and Hinai chicken!
Speaking of Akita Prefecture's "Kiritanpo Nabe", it is a famous local dish that originated in Kazuno City in northern Akita Prefecture, but the deliciousness of "Kiritanpo" also lies in the deliciousness of the soup stock...