Hiroshima Prefecture is famous for its oysters, but Miyagi Prefecture boasts the second-highest oyster farming yield in Japan in 2020. Miyagi Prefecture also has a wide variety of processed oyster products. Oyster souvenirs are a great way to...
The sweet taste of scallops is unbeatable. Aomori Prefecture is the second largest scallop catch after Hokkaido. Scallop farming is particularly prevalent. And in Aomori...
Ishinomaki Genki Market opened in 2017 along the Kitakami River in Ishinomaki City, Miyagi Prefecture, which was severely damaged by the earthquake. It is a market where you can enjoy the energy and deliciousness of Ishinomaki City.
The Hamadori coastal area of Fukushima Prefecture boasts an abundance of seafood throughout the seasons, and has fostered a culinary culture of fisherman's meals and seafood dishes. In this article, we'll introduce you to the winter delicacy of monkfish, a deep-sea...
Are you familiar with the term "terroage"? This is a term coined by Akiu Winery's CEO, Mr. Mori. At Terroage Tohoku, we are a tour company that embodies the idea that "the best flavor comes from the place of origin.".
Tsuchiyu Onsenkyo in Fukushima City, Fukushima Prefecture, is a famous hot spring town that has been renowned for a long time. In recent years, it has been attracting attention for the emergence of new and unique spots while still retaining the charm of a good old hot spring town.
It's nice to get delicious souvenirs from your trip, but are you worried about the high calorie content? This article introduces some recommendations for those people...
Murasakihime
This time, we will introduce Hachinohe Yatai Village Miroku Yokocho, a famous spot representing Hachinohe in Aomori Prefecture. As a place where the city is putting effort into revitalizing the area, it is packed with Hachinohe's charms.
Autumn, from September to November, is the time of year when salmon swim upstream to spawn, and many restaurants in Miyagi Prefecture serve a local dish called "harako meshi." Also,...
Sendai's specialty foods include beef tongue, Sendai beef, zunda, and many others. Among the many Sendai delicacies with fans across the country, the most popular is sasakama, a popular dish...
