Located in the center of Fukushima Prefecture, Koriyama City is Japan's number one producer of edible carp. The region has a long tradition of carp-eating. Currently, the "Koriyama Koi-no-Yo Koi" project is underway to increase carp consumption and promote its deliciousness nationwide.
Mamadoru is a famous souvenir confectionery from Fukushima Prefecture. Sanmangoku, the manufacturer, offers a wide range of delicious and recommended confectioneries, including Mamadoru. This Fukushima confectionery is sure to please.
When it comes to souvenirs from Akita, Kinman and Iburi-gakko are the standard, but many people may be wondering if there is something a little more unusual that they would be happy to receive. In this article, we will introduce...
Murasakihime
What is Miyagi Shirome? It is a high-quality soybean grown exclusively in Miyagi Prefecture. It is a top-quality, large-grained domestic soybean that offers the perfect combination of taste, appearance, and flavor. It is called "Shirome" because the soybean's sprout (navel) is white...
Hiroyuki Oka
Many people may not know what "bakke" means. In fact, "bakke" is the name of a certain food ingredient. This time, we will explain the origin of the name of "bakke," a beloved food ingredient in Miyagi Prefecture.
Hiroyuki Oka
Aomori has several "roads" lined with locally produced gourmet foods, such as the "Apple Road," the "Takekimi (Corn) Road," and the "Melon and Watermelon Road." Among these...
When you think of a famous place for horse meat dishes and horse sashimi, what comes to mind? In fact, the Aizu region of Fukushima Prefecture is a hidden specialty of horse meat dishes. This is an area where you can eat delicious horse sashimi. This time, we will introduce the Aizu region of Fukushima Prefecture...
The Aizu region of Fukushima Prefecture is famous for its rice and sake. This region is home to a wealth of delicious local dishes that go well with rice and sake. This time, we'll be introducing "Nishin" (herring), a fragrant and sophisticated dish from the Aizu region.
Hiroshima Prefecture is famous for its oysters, but Miyagi Prefecture boasts the second-highest oyster farming yield in Japan in 2020. Miyagi Prefecture also has a wide variety of processed oyster products. Oyster souvenirs are a great way to...
If you're looking for a trip to eat delicious soba noodles, Yamagata Prefecture is the place to go. Yamagata Prefecture is the second largest consumer of soba noodles in Japan. As a soba-loving prefecture, there are many soba restaurants...
