Even though Tohoku is cool, summers are still hot. When you travel around, you'll want to eat cold food. Yamagata Prefecture has dishes like mugi-kiri, chilled meat soba, and chilled ramen...
Azumaya, a long-established soba restaurant famous as the birthplace of Morioka's wanko soba, is just a three-minute walk from Sakanamachi Shopping Arcade. It has long been customary in Iwate to serve soba at banquets...
Tatsugoyama is a place located in the southeastern part of Fukushima City, in the mountains, about 20-30 minutes by car from Fukushima Station. "Tatsugoyama Frozen Tofu" has been made here for a long time. Speaking of tofu...
Hazuki
Miyagi Prefecture is famous for its bean dishes, including "Zunda Mochi." The taste of mochi coated with zunda paste made from edamame beans is simply exquisite. Recently, a zunda-themed candy called "Tohoku Zunko" has been developed...
Chimon
Yamagata soba is known for its firm texture and rich aroma, and is enthusiastically supported by country soba fans across the country. Yamagata Prefecture's Murayama, Oishida, and Obanazawa cities are particularly well-known, with many famous soba restaurants...
When it comes to traditional performing arts originating in the Tsugaru region of Aomori Prefecture, the Tsugaru shamisen is undoubtedly the first thing that comes to mind. The fast-paced, lively music with its many notes lifts your spirits just by listening to it. There are plenty of places where you can enjoy Tsugaru shamisen...
Each prefecture has its own specialty dishes and famous sweets. Of course, Akita Prefecture has many of its own specialties. Kiritanpo nabe and smoked pickles are famous both inside and outside the prefecture and are synonymous with Akita.
ako
There are many delicacies that can only be enjoyed in Fukushima, and one of them is "Shimiten." However, just hearing the name doesn't tell you what it is, right? That's the same for me. I had a friend ask me, "...
Hazuki
Each region has its own specialty products. Of course, Akita Prefecture has many of these, and the souvenir shops are lined with colorful sweets and folk crafts. Among the souvenirs, "gold...".
ako
A famous B-class gourmet dish from Miyagi Prefecture is the aburafu don (fried gluten rice bowl). It has gained national fame through the B-Class Gourmet Grand Prix (B-1 Grand Prix) and the "Secret Kenmin Show.".
Chimon
