When you're feeling a little hungry, why not try some easy-to-eat noodle dishes? Akita Prefecture is famous for its Shottsuru Nabe and Kiritanpo, but it also has a wide variety of noodle dishes. Inaniwa udon and To...
There are certainly not many people in Japan who have heard of the name of the famous dish "Inaniwa Udon." This is because Inaniwa Udon is one of the "three major udon in Japan" and is known as Akita...
ako
There are many local traditional dishes, but many of them reflect the local food situation. The pickle called "Iburigakko" that you can eat in Akita is also a food history in Akita Prefecture...
ako
Namegare flounder is a traditional New Year's Eve tradition in Sendai. While salmon is popular in the Kanto region and yellowtail in the Kansai region, namegare flounder is the beloved New Year's fish in Miyagi Prefecture...
Chimon
"Seri nabe" (water parsley hotpot) is a winter specialty of Miyagi Prefecture, especially Natori and Sendai. Compared to beef tongue, sasakama, and zunda mochi, it is not as well known nationwide, but it is a very popular dish in Miyagi Prefecture.
Chimon
"Hatahata" is a fish also known as the "Kaminarifish." It is a fish that is mainly caught on the Sea of Japan side, and has appeared in the poem as a specialty of Akita Prefecture, and is famous nationwide. In Akita Prefecture, it has been a long time since...
ako
At this season, the Tohoku region is full of fun with Imoni parties. They gather together on the riverbed and deepen their friendship. It is an autumn tradition in the Tohoku region. However, in Miyagi and Yamagata prefectures, the seeds of Imoni-kai...
Chimon
When you're traveling, you can eat only luxurious foods or eat too much, which can make your stomach feel tired. In such cases, we recommend Aizuwakamatsu City, Fukushima Prefecture...
Recently, experiential tourism has become popular, especially among couples and families. One must-see spot for experiential tourism is Tapkopu Soyu Village. This facility is located in Takko Town...
sugar
The most representative foods in Miyagi Prefecture are beef tongue, bamboo shoots, and zunda mochi. Among them, Zunda is loved nationwide so much that it is used in a variety of sweets. Not only Japanese sweets...
Chimon
