Sendai International Airport is said to be the gateway to Tohoku, and is known as an airport that is often used by people traveling from the Tohoku region both domestically and internationally. Sendai International Airport has 2 Sendai Airport access lines...
Japanese people love gyoza. Gyoza is said to have originated in China, where it is said to have been eaten as early as the 6th century BC. After World War II, Japanese people who had traveled to China...
Akita Prefecture is home to a wealth of delicious foods. Most of these are loved by tourists from outside the prefecture and are often purchased as souvenirs. One food that stands out among Akita's specialties is "sa...
Miyagi Prefecture has many springs of water used for daily life, mainly in the northern part of the prefecture, centered around Kurihara City, as well as in towns along the Ou Mountains in the west and Watari City in the south, which is connected to the Abukuma Highlands.
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Have you heard of "Hoya Tamago" (Hoya Eggs), which are quietly becoming more and more popular in Miyagi Prefecture? Made with sea squirts, a specialty of Miyagi Prefecture, they make a perfect souvenir. Furthermore, there's a sea squirt egg shop at Sendai Station...
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Gotto, a famous confectionery born in Kesennuma City, Miyagi Prefecture. There is a special design package called "Galaxy Gotto", designed by Galaxy Express 999 manga artist Matsumoto Reiji...
In addition to the recommended travel spots in Morioka City featured in the New York Times' "52 Places to Visit in 2023," there are other recommended spots within walking distance of Morioka Station.
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The chocolate-flavored "Haginoshirabe," a sister product of the famous Sendai confectionery "Haginotsuki," will be back on sale for a limited time from Wednesday, February 1st at select stores and the official online shop...
Yonezawa City boasts a variety of traditional vegetables and pickles that are registered as trademarks. The name of the vegetable, "yukina," is said to have been passed down directly to Lord Uesugi Yozan. It is one of the vegetables that represents the snowy city of Yonezawa, and pickles made with it are available.
Fukushima Prefecture, which has the largest area in Tohoku, has seafood from Hamadori and mountain produce in Aizu, and Nakadori produces delicious rice and fruits such as thighs, making its entire prefecture a treasure trove of ingredients. Every station in the prefecture...
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