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sake

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[Aomori] What is rice wine? An episode that will make drinking the highest quality sake even more fun...

When you think of tasting sake, you tend to imagine it as the finest sake made in Aomori, so many people probably think it's a bit of a hindrance. In this article, what are the best foods?

MurasakihimeMurasakihime2022.05.06

[Yamagata Prefecture] What is the ``beer exclusively for after bathing'' created by a hot spring inn that is rare in the world...

Just imagined is the cool, cold beer you drink after a hot spring bath. Do you know that Yamagata has a beer that was seriously made for the "best drink of hot water"...

nakanaka2022.04.24

Bar

5 restaurants where you can have "senbero" in front of Sendai Station! [Miyagi Prefecture]

Senbero is a place where you can get drunk on your own for just 1,000 yen. It has a irresistible sound for alcohol lovers. This time we will introduce five restaurants in Sendai where you can enjoy senbero. delicious...

HiroyukiOkaHiroyukiOka2022.04.23

Daisai Sake Brewery Junmai Shoku

What is Daisai Sake Brewery? Delicious pure rice sake brewed by a long-established brewery, made with fresh tuna (Nihonmatsu City, Fukushima Prefecture)

If you like sake, you're probably thinking of preparing alcohol that can be deliciously enjoyed, whether cold or hot, and comparing the taste. In this article, we will introduce how to drink at home so easily...

MurasakihimeMurasakihime2022.04.10

[Sendai City, Miyagi Prefecture] Excited! Enthusiasm! I do not want to return! Wonderful times at Miyagikyo Distillery...

If you live in Miyagi and love alcohol, there is a considerable chance that you will experience the Miyagikyo Distillery Tour Guide and the free course. When I asked everyone about this comprehensive trial course, I found it quite frequently, "Ah, for years...

editorial staffeditorial staff2022.03.27

Pickled herring with Japanese pepper

[Aizu, Fukushima Prefecture] What is Aizu's local dish "Herring Pickled in Sansho"? Delicious local sake...

The Aizu region of Fukushima Prefecture is a famous rice and sake production area. Combined with this, there are a wide variety of local dishes that can be enjoyed as a companion for rice or alcohol. This time we will be introducing a dish of "Nishin" made in the Aizu region, a fragrant adult flavor...

Motoharu KahashiMotoharu Kahashi2022.03.04

[Iwate Prefecture] 3 Restaurants Where You Can Enjoy the Charm of Nanbu Ironware and Gourmet Food Made with Nanbu Ironware!

Nanbu ironware has been made since ancient times in Morioka City and Oshu City, Iwate Prefecture. The tasteful surface pattern and high functionality make it attracting attention not only in Japan but also overseas. In this article...

editorial staffeditorial staff2022.03.03

Illustration of a monkey drinking sake

What is monkey sake? A detailed explanation of the medicinal liquor introduced by Sugae Masumi in Yukidewamichi [Akita Prefecture]

Sugae Masumi, a Japanese scholar and traveler from the late Edo period, wrote in "Yukidewamichi" that he made monkey sake at the house of Shimada Gensuke, who has lived in Tashiro Village (now Yamauchi Village), and is effective in treating stomach pains. This note...

MurasakihimeMurasakihime2022.02.24

[Miyagi Prefecture] Terroage Tohoku trip | A moving experience in search of the best taste

Do you know the term "terroage"? These are words proposed by Mori, representative of Akiu Winery. Terroage Tohoku has a skeleton that embodies the "best deliciousness lies in the production area"...

Motoharu KahashiMotoharu Kahashi2022.02.10

5 local sake selections from Fukushima | Introducing sake recommended as souvenirs and gifts for loved ones

Fukushima Prefecture has the highest number of gold medals in the country at the National New Sake Tasting Review! It is attracting attention as one of the best sake spots in the country. If you want to make delicious Fukushima alcoholic drinks a souvenir or gift, which one you choose...

Motoharu KahashiMotoharu Kahashi2022.02.07

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