
[Miyagi Prefecture] Only locals know! Introducing 5 exquisite sweets
When many people hear about sweets from Miyagi Prefecture, they probably think of ``Zunda Mochi.'' However, little is known about Miyagi Prefecture's cakes, tarts, and dumplings...
When many people hear about sweets from Miyagi Prefecture, they probably think of ``Zunda Mochi.'' However, little is known about Miyagi Prefecture's cakes, tarts, and dumplings...
Speaking of oysters, Hiroshima Prefecture is famous, but Miyagi Prefecture boasts the second largest harvest of oysters in Japan in 2020. Processed products using such oysters are also available in Miyagi Prefecture...
Masumi Sugae, a Japanese scholar and travelogue in the late Edo period, made monkey sake at the house of Gensuke Shimada, who had lived in Tashiro Village (present-day Yamauchi Village) for generations, in ``Yukidewado'', and it was said to be effective for abdominal pain.
Yamagata Prefecture is said to have the highest consumption of ramen in the country. The prefecture is known as Okitama and Murayama due to the remains of the Edo period shogunate domain.
I want to go on a trip to eat delicious soba noodles! For those who think so, Yamagata Prefecture is a recommended area. Yamagata Prefecture has the second largest consumption of soba noodles in the country. I love soba noodles...
Shark fin is one of the most luxurious foods, but did you know that in Kesennuma City, Miyagi Prefecture, there is a ``Kesennuma shark fin bowl'' and ``shuka fin sushi''? ...
The sweet taste of scallops is the best. Aomori Prefecture is the prefecture with the second largest catch of scallops after Hokkaido. In particular, there is a lot of scallop farming...
Ishinomaki Genki Ichiba has been opening since 2017 along the Kitakami River in Ishinomaki City, Miyagi Prefecture, which was heavily damaged by the earthquake. "Energy" in Ishinomaki City...
Hamadori, a coastal area of Fukushima Prefecture. Boasting an abundance of seasonal seafood, the city has developed a food culture of fishermen's meals and seafood dishes. In this article, we will introduce the winter seafood "Anko...
Do you know the word "terroage"? This is a phrase proposed by Mr. Mori, the representative of Akiu Winery. At Terroage Tohoku, we offer ``the best beauty...