Tohoku Rokken Trivia Media NEFT
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Tohoku gourmet

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[Fukushima Prefecture] Aizu's "horse sashimi" is delicious! Introducing restaurants that recommend horse meat dishes

When you think of a famous production area for horse meat dishes and horse sashimi, what do you think of? In fact, the Aizu region of Fukushima Prefecture is a hidden specialty of horse meat dishes. It's an area where you can eat delicious horse sashimi. This time, I'm in Aizu, Fukushima Prefecture...

2022.03.06

Pickled herring with Japanese pepper

[Aizu, Fukushima Prefecture] What is Aizu's local dish "Herring Pickled in Sansho"? Delicious local sake...

The Aizu region of Fukushima Prefecture is a famous rice and sake production area. Combined with this, there are a wide variety of local dishes that can be enjoyed as a companion for rice or alcohol. This time we will be introducing a dish of "Nishin" made in the Aizu region, a fragrant adult flavor...

2022.03.04

[Iwate Prefecture] Shops where you can enjoy the charm of Nanbu ironware and local gourmet food made with Nanbu ironware...

Nanbu ironware has been made since ancient times in Morioka City and Oshu City, Iwate Prefecture. The tasteful surface pattern and high functionality make it attracting attention not only in Japan but also overseas. In this article...

2022.03.03

[Miyagi Prefecture] Only locals know! Introducing 5 exquisite sweets

When you hear the word "Miyagi Prefecture sweets," many people probably imagine "Zunda Mochi." However, it is not known, but Miyagi Prefecture offers delicious sweets such as cakes, tarts, dumplings, and anmitsu...

2022.02.27

fresh oysters

Processed oyster miso and oyster simmered oysters are perfect as souvenirs! [Miyagi Prefecture]

When it comes to oysters, Hiroshima Prefecture is famous, but Miyagi Prefecture's oysters boast the second largest farmed harvest in the country in 2020. Miyagi Prefecture also has many processed products made with oysters. Oysters as souvenirs...

2022.02.26

Illustration of a monkey drinking sake

What is monkey sake? A detailed explanation of the medicinal liquor introduced by Sugae Masumi in Yukidewamichi [Akita Prefecture]

Sugae Masumi, a Japanese scholar and traveler from the late Edo period, wrote in "Yukidewamichi" that he made monkey sake at the house of Shimada Gensuke, who has lived in Tashiro Village (now Yamauchi Village), and is effective in treating stomach pains. This note...

2022.02.24

[Ramen Kingdom, Yamagata Prefecture] 5 famous restaurants that offer Yonezawa Ramen, a light soy sauce-rich noodles!

Yamagata Prefecture is said to be the top ramen consumer in the country. Remains of the Edo period's shogunate domains have led to the prefecture being "Okitama", "Murayama", "Mogami", and "Shonai..."

2022.02.23

Enjoy Yamagata Soba! Introducing soba noodles and recommended restaurants that are unique to Yamagata

I want to go on a trip to eat delicious soba noodles! For those who think so, Yamagata Prefecture is a recommended area. Yamagata Prefecture has the second largest consumption of soba noodles in the country. As a prefecture that loves soba, there are many soba restaurants lined up...

2022.02.21

[Miyagi Prefecture] Enjoy luxury with Kesennuma's "Shark Fin Bowl" and "Shark Fin Sushi"!

Shark fin is one of the luxurious ingredients, but did you know that in Kesennuma City, Miyagi Prefecture, there are Kesennuma shark fin bowls and shark fin sushi? Kesennuma City, Miyagi Prefecture, produces shark fin...

2022.02.18

grilled scallops

[Aomori Prefecture] Enjoy “Mutsu Bay Scallops” with local cuisine!

The sweet and deliciousness of scallops is amazing. Aomori Prefecture is the second largest catch for scallops after Hokkaido. In particular, scallops are farmed a lot. And Aomori...

2022.02.16

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