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Tohoku gourmet

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What is Ohayo Natto? A delicious treat made from the clean water of Misato Town and original natto bacteria...

According to the results of an online survey conducted in June 2021 by the Natto PR Center of the National Natto Cooperative Association on 2,000 men and women aged 20 and over, people living in the Tohoku region eat natto every day...

MurasakihimeMurasakihime2022.05.09

Shiraishi hot noodles (from top)

[Shiroishi City, Miyagi Prefecture] Have you heard of the local gourmet dish "Shiroishi Onmen"? Recommended allergens...

Have you heard of Shiroishi Umen, a local Miyagi gourmet dish? It's popular within the prefecture, but it's probably unfamiliar to people outside the prefecture. So, this time we'll be introducing Shiroishi Umen...

Hiroyuki OkaHiroyuki Oka2022.05.08

[Aomori] What is Denshu? A story that will make drinking premium sake even more enjoyable...

Denshu is often thought of as the finest sake produced in Aomori, so many people may find it a little intimidating. In this article, we'll introduce you to Denshu...

MurasakihimeMurasakihime2022.05.06

[Yamagata Prefecture] The representative summer pickle of the Okitama region. What is the popular round eggplant?

In the Okitama region, located in the southwest of Yamagata Prefecture, pickling young round eggplants in a unique way has become a summer staple. Recently, the pickling method has been improved and made easier...

ikokeikoke2022.05.02

[Ten'ei Village, Fukushima Prefecture] Is this England in Fukushima Prefecture? British Hills spreads out deep in the mountains.

There's a place called Tenei Village in Fukushima Prefecture called England? If you go deep into the mountains, you'll suddenly come across an English-style garden, giving you the illusion of stepping into the world of Harry Potter.

ikokeikoke2022.05.01

Platinum Pig

I want to enjoy the delicious "Sweet Fat" brand pork "Hakkin Pork"! [Iwa...

Have you heard of Hakkinton? Hakkinton is a brand of pork raised in Hanamaki City, Iwate Prefecture. Its sweet fat, fine texture, and moderate tenderness make it popular among professional chefs.

Editorial staffEditorial staff2022.04.30

Okahijiki

"Okahijiki" is a traditional vegetable originating from Nanyo City, Yamagata Prefecture, and is a nutritious land-based hijiki!

Okahijiki? Hijiki? You may be wondering what it means to call seaweed "oka." In Nanyo City, Yamagata Prefecture, field-grown hijiki, "okahijiki," adds color to the dining table. It's not often seen outside the prefecture...

NEFT Editorial DepartmentNEFT Editorial Department2022.04.28

Yamagata Prefecture is the number one consumer of konjac in Japan! Is boiled konjac the most popular recipe?

You can almost always find tama konnyaku on skewers at any tourist spot in Yamagata Prefecture! Usually, there are 3-4 tama konnyaku on each skewer. Each skewer costs 100 yen...

ikokeikoke2022.04.27

[Yamagata Prefecture] A rare hot spring inn creates a "post-bath beer"...

Just imagining an ice-cold beer after a bath in a hot spring is fantastic, isn't it? Did you know that there is a beer in Yamagata that was made with the utmost care for that "perfect post-bath drink"?.

NakaNaka2022.04.24

bar

5 "Senbero" Bars in Front of Sendai Station (Miyagi Prefecture)

Senbero is a drink where you can get completely drunk for just 1,000 yen. It sounds irresistible to alcohol lovers, doesn't it? Today, we'll introduce five places in Sendai where you can enjoy Senbero. Delicious...

Hiroyuki OkaHiroyuki Oka2022.04.23

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  • What fruits are especially abundant in Fukushima Prefecture, the kingdom of fruits? [Fukushima Prefecture]
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Futodama no Mikoto appears in the second act, "Hoheimai"
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The Southern Pumping Station almost completely blocks off the regulating reservoir (right) and the Western Receiving Channel (left). The long channel in the middle is the Central Main Drainage Channel. ©Oga Peninsula-Ogata Geopark
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