Many people probably don't know what to refer to when they hear the word "mackerel." This time we will introduce the origin and delicious ways to eat the traditional vegetable "Ukogi" that has been eaten in Yamagata for a long time. cormorant...
HiroyukiOka
If you like sake, you're probably thinking of preparing alcohol that can be deliciously enjoyed, whether cold or hot, and comparing the taste. In this article, we will introduce how to drink at home so easily...
Murasakihime
Koriyama City, located in the center of Fukushima Prefecture, is the number one in the country for edible carp production. This area has a culture of carp food since ancient times. Currently, in order to convey the increase in consumption of carp and its deliciousness throughout the country, Koriyama is in love with carp...
When it comes to souvenirs from Akita, Kinman and Iburigakko are the standard items, but many people probably feel that there is something that is a little more unusual and would make them happy. In this article, people like that...
Murasakihime
What is Miyagi Shirome? This high-quality soybean is grown only in Miyagi Prefecture, and is a top-class domestic large-grain soybean, with all the three characteristics of taste, appearance and flavor. The soybean buds are white, so it's a "shirome"...
HiroyukiOka
Local ramen in Fukushima Prefecture is famous for its Kitakata Ramen, Shirakawa Ramen, and Koriyama Black. However, in recent years, ramen made with Aizuyama salt has been attracting attention! The best...
Many people probably don't know what it means when they hear the word "bakke." In fact, "Bakke" is the name of a certain food. This time we will introduce the name "Bakke," a food that is loved in Miyagi Prefecture...
HiroyukiOka
There are several "roads" in Aomori, with locally produced gourmet foods. These include "Apple Road," "Mark Road," and "Melon Watermelon Road." Among them...
.NEFT Editorial Department
When you think of a famous production area for horse meat dishes and horse sashimi, what do you think of? In fact, the Aizu region of Fukushima Prefecture is a hidden specialty of horse meat dishes. It's an area where you can eat delicious horse sashimi. This time, I'm in Aizu, Fukushima Prefecture...
The Aizu region of Fukushima Prefecture is a famous rice and sake production area. Combined with this, there are a wide variety of local dishes that can be enjoyed as a companion for rice or alcohol. This time we will be introducing a dish of "Nishin" made in the Aizu region, a fragrant adult flavor...
