The divine fish "Hatahata" is written in the kanji character "God" on the "fish" and "Hatahata" is written in the "Hatahata" symbol of Akita's winter and soul food, Hatahata, is the name of a fish caught off the coast of the Sea of Japan...
The northern part of Miyagi Prefecture is a treasure trove of roadside stations and direct sales outlets from the production area. The size of freshly harvested vegetables is incredibly large, different from the vegetables you see in supermarkets! Just looking at it makes me excited...
Chimon
Ramendo Sendaikko, popularly known as "Sendaiko Ramen," is a ramen chain with over 10 stores, mainly in Sendai. Founded in 1976, it is rich, tonkotsu-based soy sauce sauce...
Chimon
Miyagi Prefecture is home to a wealth of walking spots in each region. And because of this, there are plenty of hand-held foods you can casually enjoy while strolling around town! This time, we'll be introducing some of the locally beloved hand-held foods...
Chimon
We'll introduce you to some popular bakeries in Sendai! What kind of bread do you like? Sendai, the city of trees, is home to many small but unique bread shops.
Since its founding in 1927, Igata is a tea shop that has been serving Shizuoka tea in Sendai. Igata, a tea company that always faces tea and holds "tea and culture" as its eternal philosophy, is not just about tea leaves, but also about...
Chimon
Miyagi Prefecture's prepared dishes, such as sasa kama and beef tongue, are also delicious, but I have to say that they are a good souvenir. If you want to give something a little unusual, then you can find the "Design" of Demiyama...
Chimon
Miyagi Prefecture is famous as a rice area. According to statistics from 2015, Miyagi Prefecture ranks 8th in the country in Japan for cultivated land. Of these, it boasts the fourth largest area in the country, when it comes to rice fields. That kind of rice...
Chimon
If you catch a cold, try egg sake. Have you heard of that legend? Egg sake has been popular as a home medicine, but in Sendai, we drink the traditional egg sake of the Date family, which has been around since the Edo period...
Chimon
There are three things I would like you to try when you visit Sendai. One is "Zunda Shake," the other is "Beef Tongue Set Meal," and the last is "Akiu Ohagi." Akiu Ohagi in particular is a little-known dish...
Chimon
