Natto is a staple accompaniment to rice. Because it's delicious and nutritionally balanced, many households keep it on hand, right? Fukushima City in Fukushima Prefecture has a high natto consumption...
When you think of Miyagi Prefecture, you think of sea squirts! Many people probably think of sea squirts! This time, we'll introduce five sea squirt souvenirs that can be stored at room temperature and are recommended as souvenirs or snacks! What is a sea squirt?...
It's no exaggeration to say that chocolate is a sweet tooth. It's delicious in spring and summer, but even more so in the cold season! Its rich sweetness reaches deep into your heart...
Have you heard of the sweet "Aizu no Tenjinsama"? It's a long-selling treat that has been sold by the confectionery store "Taroan" since 1979. It has a soft and fluffy bouche with a firm texture...
When you think of Aomori, what comes to mind? Apples? The Nebuta Festival? Or perhaps snowy scenery? But as a local who knows Aomori inside and out, I can say with a loud voice, "There's one thing you can't miss!".
When you think of delicious and versatile mixed rice crackers that are great for drinking or as a snack for kids, what product name comes to mind? Many people probably think of names like "〇 Favorites"...
Aoiwa
![Koriyama brand vegetables [Green Sweet]](https://jp.neft.asia/wp-content/uploads/2024/09/IMG_8104-600x420.jpg.webp)
Have you ever seen vegetables called "Koriyama Brand Vegetables"? Let's create a vegetable brand unique to Koriyama. We're introducing vegetables that you won't find in your average supermarket or greengrocer.
Although it is not a commonly sold fruit, Akebia is famous as one of the flavors of autumn. Although it is often thought of as growing wild in mountainous areas, it is actually also cultivated commercially and produced domestically.
Aoiwa
Iburi-gakko, a traditional Akita pickle, is known for its crispy texture and unique smoked flavor. Tohoku Rokken Trivia Media NEFT: What is the traditional food "Iburi-gakko"?.
"Shiso-wrapped apricots" have been on the dinner table since I was a child. However, as soon as I left the Tohoku region, the opportunities to encounter them decreased. After some research, I discovered that shiso-wrapped apricots originated in Aomori...
