In Aomori's cold winters, soups that warm the body are essential. Aomori has a variety of soups such as ``kenojiru'', ``senbeijiru'', and ``strawberry stew''...
Do you know the pottery called "Tsugaru Kanayama ware" made in Goshogawara, Tsugaru? It is highly rated in Japan, and in recent years its appeal has spread overseas...
Do you know about "Owani bean sprouts" grown in Owani Town, Aomori Prefecture? These bean sprouts are long and thin, but not only do they look great, but they also taste exceptional! General...
What kind of food do you imagine when you hear the word "Igamenchi"? Many people imagine minced meat cutlet using squid instead of meat. However, Aomori...
Hachinohe City is a port town located in the southern part of Aomori Prefecture that is blessed with seafood. Do you know ``Ichigo-ni'', which is known as Hachinohe's local cuisine? Red...
Akita's traditional pickles, Iburigakko, are pickles that have a crisp texture and unique flavor that is smoked. Tohoku Rokken Trivia Media NE...
Have you ever heard of a sweet called "Porro Chocolat" that has become a hot topic on social media in recent years? Rich chocolate taste and moist food...
``Shiso-maki apricot'' has been on the dinner table since I was a child. However, as soon as you leave Tohoku, the chances of encountering "shisomaki apricot" decrease. I looked into it...
Do you know "Shimizu Mori Nanba" grown in Hirosaki City, Aomori Prefecture? Although it is sold at roadside stations and local vegetable corners in supermarkets in Hirosaki City,...
Aomori's specialty, ``Dakekimi,'' attracts many people with its sweetness and rich flavor. In this article, we will introduce you to even more delicious and enjoyable...
