
local cuisine
When you think of "chikuwa" in Aomori Prefecture, the first thing that comes to mind is Maruyo Suisan's "Kamome Chikuwa." Looking at the Kamaboko corner at the supermarket, its presence is...
Fermentation culture still remains strong in Hokkaido and Tohoku. Among them, "Nishinoki" that can be eaten in Hokkaido and Aomori is a great way to accompany your rice...
"A tiger on the roof?" You can see this amazing sight at the Hatsugo Festival, which is held every April 29th in Kami Town, Kami District, Miyagi Prefecture. The main characters are yellow and black...
What is the Hyakujiu Horse Group Dance? "Hyakushikadaigunbu" is a folk performance that is passed down mainly in the Date Domain and Nanbu Domain during the feudal government...
In the late Showa period, special express trains called "Echo Morioka" and "Echo Aomori" were once operated on the Tohoku Main Line, known as the Tohoku Aota...