Tohoku Rokken Trivia Media NEFT
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Tohoku gourmet

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What is Akita's famous sake, "Four Seasons of the Shirakami Mountains"? Born in Daisen City, even the residents of the prefecture don't know much about...

If you want to drink sake from Akita, a place that is no longer a popular brewery, you probably want to drink something rare that many people don't know about. In this article, it looks like that...

MurasakihimeMurasakihime2021.12.30

[Miyagi Prefecture] What is “zunda” in Zunda mochi? Introducing the deliciousness from the origin of the word!

Zunda mochi is made in the southern Tohoku region, especially in Miyagi Prefecture. It is now famous nationwide for its deliciousness. But do you know what the "zunda" in "Zunda Mochi" is? east...

tryworks.okatryworks.oka2021.12.24

Takahata Winery sign

Have a blissful drink at Takahata Winery! Discover carefully selected wines [Yamagata Prefecture]

Takahata Town is located in Higashiokitama District, Yamagata Prefecture. Takahata Winery, which continues to operate in this town, produces over 700,000 bottles of wine a year. Takahata Winery's 100-year-old structure...

Motoharu KahashiMotoharu Kahashi2021.12.16

Stations are still on sale now | What is Yonezawa City's hidden specialty, "Toge no Rikimochi"? 【mountain...

Do you know about stand-up sales at stations? As the name suggests, standing sales are a style in which a salesman hangs around his neck on a station platform sells bento boxes and other items. It must be an old picture...

Motoharu KahashiMotoharu Kahashi2021.12.15

Visiting Homare Sake Brewery | Enjoying an adult moment with Japanese gardens and sake [Fukushima Prefecture]

Homare Sake Brewery is open in Kitakata City, located in the Aizu region of Fukushima Prefecture. Kitakata City is famous for its Kitakata ramen. However, it is also known for many sake breweries that make delicious alcohol...

Motoharu KahashiMotoharu Kahashi2021.12.14

[Fukushima Prefecture] What is Aizu's New Year's dish "Kozuyu"? Local flavors born of hospitality

Kozuyu is one of the most representative local dishes in the Aizu region of Fukushima Prefecture. Kozuyu was introduced as a celebratory treat. Its history is long and its roots date back to the Edo period. Aizu...

Motoharu KahashiMotoharu Kahashi2021.12.13

What is Junsai? Learn more about how to eat deliciously to events [Akita Prefecture Three...

When you go on a trip, do you look forward to buying precious vegetables that can only be picked there as souvenirs? In this article, we will introduce the names of Mitana Town, Akita Prefecture, which are perfect for such people...

MurasakihimeMurasakihime2021.12.10

What about it? Introducing low-calorie, healthy souvenirs made from seaweed [Akita Prefecture]

I'm happy to be able to get delicious food as a souvenir from your trip, but have you ever wondered about it because there are so many high-calorie foods? In this article, we recommend this to those...

MurasakihimeMurasakihime2021.12.10

What is Shinsei No. 6? Learn more about the secrets of yeast No. 6 to recommended snacks [Akita Prefecture]

You may have heard that Shinsei No. 6 is a very delicious sake, but many people may not have a strong idea of ​​what kind of sake it is. This article introduces the new policy...

MurasakihimeMurasakihime2021.12.10

Wild vegetables and damakomochi soup

What is Damakomochi? Detailed explanation of the differences and origins of Kiritanpo [Akita Prefecture]

I've heard that in Akita Prefecture there is a food called makomochi that looks very similar to Kiritanpo, but many people probably don't really understand the difference. In this article, we will introduce the following...

MurasakihimeMurasakihime2021.12.09

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