Jangara, a famous confectionery from Iwaki City, Fukushima Prefecture, is characterized by its thick, rich bean paste and crispy, chewy crust. It can be purchased not only in Iwaki City but also at local product centers and supermarkets throughout Fukushima Prefecture.
Even if you don't live in the Tohoku region, many people know that apples are a specialty of Aomori Prefecture. The amount of apples harvested in Aomori Prefecture in 2023 was a whopping 374.40 million...
There is both the sea and the mountains. Fukushima Prefecture has it all: the rough sea breezes, the tranquil forests, the heavy snowfall, and the gentle murmuring of rivers. To overcome the harsh natural environment...
It's no exaggeration to say that chocolate is a sweet tooth. It's delicious in spring and summer, but even more so in the cold season! Its rich sweetness reaches deep into your heart...
When you think of the classic ingredients for tempura, what comes to mind? Shrimp, sweet potato, maitake mushroom, shiso leaf, and manju. ... Wait, manju? Yes. That's right. The manju filled with sweet bean paste...
I've loved instant noodles, "Hong Kong Yakisoba," since I was a child. As an adult, I could easily purchase them at supermarkets in Miyagi Prefecture, so when I was living alone...
Did you know that Aomori Prefecture is the third largest producer of horse meat after Kumamoto and Fukushima? While horse meat dishes such as horse sashimi and sakura nabe are widely known, it is surprising to learn that Aomori is also a hidden horse meat renowned region...
Winter in Aomori is synonymous with snow, winter sports, and delicious hotpot dishes that warm the soul. Takasago Foods' "Nabeyaki Udon" is an essential winter staple. In Aomori supermarkets, you can find it...
Wataya is one of Miyagi Prefecture's most famous sake brands. Kanenoi Sake Brewery, the brewer of Wataya, sells a limited edition product only once a year. It's called Special Junmai Kawaguchi Natto. ...Hmm? Natto...
Aoiwa
The slightly unfamiliar name "chorogi" and its unique red, swirling appearance may surprise those who see it for the first time, making them wonder if it's even edible. However, this chorogi is native to Yuzawa City, Akita Prefecture...
