[Kitakata, Fukushima Prefecture] Kitakata, where the water is delicious, not only has ramen but also a lot of delicious sake! Introducing recommended sake breweries
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I think everyone knows Kitakata as ``ramen.''
There are many delicious ramen restaurants all over the city, each with their own unique characteristics.
One of the secrets to the deliciousness of ramen water, which is essential .
I think it's safe to say that we benefit from underground water from Mt. Iide, where it snows even in summer
The giving birth to many sake breweries in Kitakata
We will introduce the sake breweries that produce such delicious sake.
delicious water and delicious sake
Water plays an important role in sake brewing, and the Iide Mountain Range has so much snow that it can be seen even in summer.The underground water from the Iide Mountain Range is soft and has a very good balance of minerals, supporting Kitakata's delicious sake. .
Kitakata City was originally a place with many storehouses, and people would say things that would be considered taboo today, such as, ``If a man is 40 and can't build a storehouse, he's not a man.''
Due to the nature of the area, the number of sake breweries increased.
Kitakata sake brewery introduction
The list below is in no particular order.
(Unfortunately, I did not select the top 10.)
[Yoshinokawa Sake Brewery]
Our representative Junmaishu is made entirely from Gohyakumangoku rice grown in Kitakata .
It is a smooth and easy-drinking sake with a good balance of sweetness and sourness.
[Homare Sake Brewery]
Aizu Homare ``Kiwami'' is a reasonably priced Junmai Daiginjo that you can drink luxuriously at home.
When you put it in your mouth, a gorgeous aroma spreads out, and it has a soft and gentle taste.
