Have you heard of Shingoro, a local dish that is popular in some parts of Fukushima Prefecture? Many people probably can't imagine what kind of food the unusual name is. this time...
HiroyukiOka
There are stylish Starbucks stores all over the country, but there is also a quaint, Showa-era retro "Starbucks Coffee Hirosaki Koenmae Store" in Hirosaki City, Aomori Prefecture. Hirosaki Park is famous for its cherry blossoms...
Have you heard of Hoyatamago, which has secretly expanded sales locations in Miyagi Prefecture? This product is made with Hoya, a famous Miyagi prefecture product, and is perfect as a gift. Furthermore, there is a hoyatt...
HiroyukiOka
Gotto, a famous confectionery born in Kesennuma City, Miyagi Prefecture. There is a special design package called "Galaxy Gotto", designed by Galaxy Express 999 manga artist Matsumoto Reiji...
Speaking of snow, Tohoku! The amount of cold and snow in winter in Aomori is particularly different from other prefectures. Some people planning their first trip to Aomori may wonder, "How cold is Aomori?"
In addition to the recommended travel spots in Morioka City, which was featured in the New York Times' "52 Places to Visit in 2023," there are also recommended spots within walking distance of Morioka Station in Morioka City...
Daiwa Consilio
The chocolate-flavored Hagi no Kirabe, a sister product of Sendai's famous Hagi no Tsuki, will be releasing a limited-time revival at limited stores and official online shops starting on Wednesday, February 1st...
On January 12th, 2023, Morioka City was chosen as the second place after London in the "52 places to visit in 2023," announced by the New York Times, and locals were surprised and happy...
Daiwa Consilio
I stayed at Minamida Onsen Hotel Appleland at the end of last year. At Minamida Onsen Hotel Appleland, we were able to enjoy hot springs and food and have a blissful time. In this article, South...
Yonezawa City has traditional vegetables and their pickles that are registered as trademarks. The vegetable, which is said to be directly told by Uesugi Takayama, is "yukina" and is one of the most representative vegetables in Yonezawa, a deep snowy, and is made from pickles made from the snowy snow...
