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Amazake from Horai-ya Honten

Delicious and nutritious amazake for the cold season! Introducing Houraiya's flavored amazake [Fukushima Prefecture]...

Cold weather can make you feel a bit down... So why not recharge your body with some delicious amazake? This time, we'll introduce a unique amazake made by Horai-ya Honten in Koriyama City, Fukushima Prefecture.

Motoharu KahashiMotoharu Kahashi2025.12.31

Did you know? Fukushima is constantly creating new local specialties! 3 recommendations [Fukushima Prefecture]

Tohoku is full of delicious foods! Fukushima Prefecture also has many delicious foods, such as peaches and sake, that can be proudly presented both nationally and internationally. While these classic specialties are wonderful, there are also many unique foods...

Motoharu KahashiMotoharu Kahashi2025.11.19

A taste review of "Miso-pickled Cream Cheese," a delicious snack to enjoy with local sake...

When it comes to snacks that go perfectly with local sake, it's best to find them locally! Fukushima Prefecture is home to many highly acclaimed sakes. We'll introduce you to some of the region's finest snacks to pair with these delicious drinks...

Motoharu KahashiMotoharu Kahashi2025.11.13

Let's go see the natural Akita cedars [2] A forest of natural Akita cedars with giant trees over 200 years old

In "Let's go see natural Akita cedars" [1], we introduced some representative old Akita cedar trees and the natural forests where they grow. Here, you can enjoy a leisurely walk along well-maintained trails...

NORIJUNNORIJUN2025.09.16

Let's go see the natural Akita cedars [1] The striking natural Akita cedars

Cedar is a tree native to Japan, and fossils dating back approximately 5.3 million years have been discovered in Akita Prefecture. Archaeological excavations have since revealed that humans used cedar trees during the early Jomon period.

NORIJUNNORIJUN2025.09.11

Kanegasaki Herbal Sake Brewery - Barrel Aging ONI no amaro KZ

Departs from Kanegazakicho! "Barcage aged ONI no ama" made from Iwate rice shochu and Japanese ingredients.

ONI no amaro KZ, a traditional performing arts that is passed down mainly in Kitakami City, Iwate Prefecture, has a huge impact on the label of the Oni Kenbai, a herb wine that has a huge impact...

AoiwaAoiwa2025.06.04

Variations of Hoyasuime

Speaking of Miyagi, you think of you! 5 recommended squirt souvenirs that you can buy at Sendai Station!

When you think of Miyagi Prefecture, you think of squirts! I'm sure there are many people who say that. This time, we will introduce 5 recommended squirt souvenirs that can be carried at room temperature and are recommended as souvenirs and snacks! What is squirt? ...

YokochiYokochi2025.03.05

Special Junmai Sake "Kawaguchi Natto"

Is it a natto label sake that should be forbidden to sake breweries? Special pure rice sake collaboration product from a local company...

Wataya is one of Miyagi Prefecture's leading sake brands. There is a limited edition product that Kinnoi Sake Brewery, which makes such a cotton shop, sells only once a year. Its name is Kawaguchi Natto, a special junmai dish. …yeah? Delivery...

AoiwaAoiwa2025.01.30

Locals have a look at the charm and recipes of Aomori's all-purpose seasoning "Stamina Gentare" and a variety of recipes...

When you hear the word Aomori, what do you think of? apple? Nebuta Festival? Or a snowy view? However, as a local who knows Aomori and knows everything, I want to say loudly, "This is the only thing I can't miss!"

Hana OdagiriHana Odagiri2025.01.14

"Good and ginger!", which is also a hot topic in Kaldi, is a versatile seasoning that can be easily arranged! ...

Due to the recent warming boom, there are probably more people who consciously take ginger and those who feel love for the taste of ginger. A versatile seasoning that captures the hearts of ginger lovers: "Good..."

Motoharu KahashiMotoharu Kahashi2024.10.09

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