Tohoku Rokken Trivia Media NEFT
This site is a web media that delivers all kinds of trivia, from sightseeing and gourmet spots in the six Tohoku prefectures to local, customs, and history.
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Tohoku things

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What is "vinegar base"? Pitcher Sasaki Roki's favorite local seasoning [Iwate Prefecture]

Did you know that vinegar base, an extremely local seasoning that is essential for dining in the area around Ofunato City, Iwate Prefecture, is becoming a hot topic nationwide? This time, we will be holding a baseball player from Iwate Prefecture, pitcher Sasaki Roki...

nakanaka2022.12.02

Miura Sake Brewery

A regular at the gold prize event, "Toyohai" | "Hohai Bushi" is also introduced in detail to the direct sales store...

There are many delicious alcoholic drinks in Aomori Prefecture, but did you know about Toyobai, one of Hirosaki's famous sake? Toyobai is a sake that has won numerous gold awards at sake competitions. In 2022...

editorial staffeditorial staff2022.11.28

The insect food that is attracting attention at SDG's has a connection with Yamagata Prefecture! Traditional locust tsukudani and more...

With population growth worldwide, there are concerns about various issues. One of these issues is the food issue. Many people in the world suffer from hunger, and as the population grows in the future, we Japanese people are also food...

editorial staffeditorial staff2022.11.27

Shisomaki

Introducing the origins and delicious ways to eat Miyagi Prefecture's local dish, Shisomaki

Shiso Maki, a local dish from Sendai, Miyagi Prefecture, is a specialty made by mixing the specialty Sendai miso with sugar and walnuts, wrapped in fresh green shiso, and fried in oil. It looks simple at first glance, but it's fried miso and green shiso...

editorial staffeditorial staff2022.11.26

[Miyagi Prefecture] Charm and actual food review of “Kinka Saba <Aya> Can” using branded mackerel

Canned mackerel is highly nutritious, tasty and reasonably priced. Among these mackerel cans, do you know the "Kinoya Ishinomaki Suisan Mackerel Can"? The deliciousness of using golden mackerel...

HiroyukiOkaHiroyukiOka2022.11.15

Giant Akita dog at Akita Station

[JR East Pass Trip: Part 2 of Day 1] Walking around Akita City on the first day and enjoying delicious local sake...

Tohoku Rokken Trivia Media NEFT [JR East Pass Trip: First Day Part 1] On the first day, we went to Morioka in the morning to the samurai residence in Kakunodate! https://jp.neft.asia/archi...

editorial staffeditorial staff2022.11.11

"Nibokima Curry" is an exquisite local curry that combines dried sardines and keema curry [...

Nibokima curry, a blend of dried sardines and keema curry, has recently become popular in Aomori Prefecture, the birthplace of dried sardines. This time we will be offering a delicious local curry that can be ordered, "Nibokie..."

nakanaka2022.11.08

Dried sardines x Neapolitan! ? Addictive Nivolitan eating review [Aomori Prefecture]

Have you heard of this addictive dish that combines dried sardines and Western food that are the talk of Aomori Prefecture? This time we will be featuring a harmony of Napolitan and dried sardines, which are loved by adults and children alike...

nakanaka2022.11.02

"Spirited Salmon" that grew up in the Tsugaru Strait is the best canned gourmet food [Muts City, Aomori Prefecture]

Canned foods, which had previously been strongly imagined as cheap preserved food, have undergone a dramatic evolution due to the recent boom. The TBS series "Matsuko's Unknown World" also features the "Gourmet Canned Food World"...

nakanaka2022.10.29

Akita Akura Beer

[Akita Prefecture] Popular craft beer | Akita Akura Beer has unique beers...

The recent rise in popularity of craft beers and local beers is uncertain. If you're a beer lover, many people have probably become addicted to it. Akita Prefecture is domestically...

ikokeikoke2022.10.22

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    Introducing the origins and delicious ways to eat Miyagi Prefecture's local dish, Shisomaki
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