Aomori has several ``roads'' lined with locally produced gourmet products. ``Apple Road'', ``Corn Road'', ``Melon Water...
NEFT Editorial Department
The Aizu region of Fukushima Prefecture is famous for its rice and sake production. Coupled with this, there is a wide variety of local cuisine that can be enjoyed with rice and alcohol. This time it was made in the Aizu region...
When many people hear about sweets from Miyagi Prefecture, they probably think of ``Zunda Mochi.'' However, little is known about Miyagi Prefecture's cakes, tarts, and dumplings...
Speaking of oysters, Hiroshima Prefecture is famous, but Miyagi Prefecture boasts the second largest harvest of oysters in Japan in 2020. Processed products using such oysters are also available in Miyagi Prefecture...
I want to go on a trip to eat delicious soba noodles! For those who think so, Yamagata Prefecture is a recommended area. Yamagata Prefecture has the second largest consumption of soba noodles in the country. I love soba noodles...
Shark fin is one of the most luxurious foods, but did you know that in Kesennuma City, Miyagi Prefecture, there is a ``Kesennuma shark fin bowl'' and ``shuka fin sushi''? ...
The sweet taste of scallops is the best. Aomori Prefecture is the prefecture with the second largest catch of scallops after Hokkaido. In particular, there is a lot of scallop farming...
Ishinomaki Genki Ichiba has been opening since 2017 along the Kitakami River in Ishinomaki City, Miyagi Prefecture, which was heavily damaged by the earthquake. "Energy" in Ishinomaki City...
Do you know the word "terroage"? This is a phrase proposed by Mr. Mori, the representative of Akiu Winery. At Terroage Tohoku, we offer ``the best beauty...
