Tohoku Rokken Trivia Media NEFT
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Which is which: the apricot "Yasuke Ume" (plum) or the genuine "Bungo Ume"?.

Two of Aomori Prefecture's specialties are plums and apricots. Their plump, ripe appearance evokes the richness of the region's climate. However, in fact, there are apricots in Aomori called "ume"...

Haruka HashimotoHaruka Hashimoto2022.05.17

The ultimate sweetness that drips with juice | Savor the taste of spring asparagus [Fukushima Prefecture]

Spring is here, and the season for delicious vegetables is upon us. This time, we'll be introducing fresh asparagus from the Aizu region of Fukushima Prefecture. The large asparagus is thick and perfectly straight.

Haruka HashimotoHaruka Hashimoto2022.05.14

[Akita] What is Sakihokore? Introducing a new rice variety scheduled to debut in the fall of 2022

What is Sakihokore? View this post on Instagram Instagram Takaramai Honpo on Instagram: "Sakihokore Specially Grown Rice from Akita Prefecture...

MurasakihimeMurasakihime2022.05.13

Enjoy Cherries! Learn About Different Varieties, Products, and Recipes to Use Them [Yamagata Prefecture]

When you think of cherries, Yamagata Prefecture probably comes to mind. Cherries are Yamagata's main agricultural product, and a wide variety of cherries are grown within the prefecture. This article...

Haruka HashimotoHaruka Hashimoto2022.05.12

What is Ohayo Natto? A delicious treat made from the clean water of Misato Town and original natto bacteria...

According to the results of an online survey conducted in June 2021 by the Natto PR Center of the National Natto Cooperative Association on 2,000 men and women aged 20 and over, people living in the Tohoku region eat natto every day...

MurasakihimeMurasakihime2022.05.09

Shiraishi hot noodles (from top)

[Shiroishi City, Miyagi Prefecture] Have you heard of the local gourmet dish "Shiroishi Onmen"? Recommended allergens...

Have you heard of Shiroishi Umen, a local Miyagi gourmet dish? It's popular within the prefecture, but it's probably unfamiliar to people outside the prefecture. So, this time we'll be introducing Shiroishi Umen...

Hiroyuki OkaHiroyuki Oka2022.05.08

[Yamagata Prefecture] The representative summer pickle of the Okitama region. What is the popular round eggplant?

In the Okitama region, located in the southwest of Yamagata Prefecture, pickling young round eggplants in a unique way has become a summer staple. Recently, the pickling method has been improved and made easier...

ikokeikoke2022.05.02

Platinum Pig

I want to enjoy the delicious "Sweet Fat" brand pork "Hakkin Pork"! [Iwa...

Have you heard of Hakkinton? Hakkinton is a brand of pork raised in Hanamaki City, Iwate Prefecture. Its sweet fat, fine texture, and moderate tenderness make it popular among professional chefs.

Editorial staffEditorial staff2022.04.30

Okahijiki

"Okahijiki" is a traditional vegetable originating from Nanyo City, Yamagata Prefecture, and is a nutritious land-based hijiki!

Okahijiki? Hijiki? You may be wondering what it means to call seaweed "oka." In Nanyo City, Yamagata Prefecture, field-grown hijiki, "okahijiki," adds color to the dining table. It's not often seen outside the prefecture...

NEFT Editorial DepartmentNEFT Editorial Department2022.04.28

Yamagata Prefecture is the number one consumer of konjac in Japan! Is boiled konjac the most popular recipe?

You can almost always find tama konnyaku on skewers at any tourist spot in Yamagata Prefecture! Usually, there are 3-4 tama konnyaku on each skewer. Each skewer costs 100 yen...

ikokeikoke2022.04.27

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  • [What day is it today? | Tohoku Edition] What day is June 13th?
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  • Hideyoshi Cloud
    [Akita Prefecture] Shimizu's people, rice, and sake king "Hideyoshi" - Becoming an adult and the taste of home
  • What is the ultra-local dish of Tsugaru, "Nikujiru"? We tried making a mysterious dish that's different from pork soup!
  • Delicious sauce
    The all-purpose seasoning "Umai-tare" is the unsung hero of local cuisine! [Yamagata Prefecture]
  • [Fukushima Prefecture] What is the local dish, Ikaninjin? Now known nationwide! A beloved dish...
  • Which is which: the apricot "Yasuke Ume" (plum) or the genuine "Bungo Ume"?.
  • Scarlet Robe (Part 1)
    [Part 1] Aizu samurai cultivated apples! Japan's first privately cultivated apples, "Hi no Koromo" and "Kuni...
  • It's like a scarlet jewel! With the crunchy texture of "Pucchinkoko", your meal will be delicious today...
  • [Fukushima Prefecture] What is "Cabbage Mochi" from Koriyama City? Enjoy the simple taste! A New Year's treat...
  • Aizu Hongo Ware: A Pottery from Aizu Loved by Many for 400 Years (Fukushima Prefecture)
  • What are the Mogami Eight Shields? [Part 2]
    [Part 2] What was the "Mogami Yatsudate," a coalition of local lords in Dewa Province? | Dewa Province...
  • Despite being at the mercy of the times, the Joban Line Limited Express "...
  • Asaka Kunimiyatsuko Shrine
    Its history stretches back to 1900!? The historic Asaka Kunizukuri Shrine [Fukuoka] has a long history dating back to the Yamato dynasty...
  • Aizu Eastern Army Cemetery "Amidaji Temple"
    Amidaji temple, home to the burial site of Aizu clan war dead from the Boshin War and the grave of Shinsengumi leader Saito Hajime...
  • Yajiro Kokeshi's facial expression
    Yajiro Kokeshi – A tradition that developed around Kamasaki Onsen, the home of the Shiraishi Katakura family...
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    Fire Prevention Tiger Dance: A traditional performing art that conveys the wish to protect the town from strong winds and fires [Miyagi Prefecture]
  • A swordsmith offering a sword to the shrine (image)
    [Part 2] Who is the Oshu "Maikusa Blacksmith"? What was their influence on the development of the Japanese sword?.
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  • Bowl of thick udon noodles with tempura shrimp, a lemon wedge, and chopped green onions in broth on a wooden table
    "Sanuki," "Hakata," and "Inaniwa": Three must-try brand udon noodles in Morioka! [Iwate Prefecture...].
[Series 4: The Battle of Zenkunen and the Battle of Gosannen] The events that completely changed the course of the Battle of Zenkunen...
From 1 to 9, "Place names with 'to' in them" [Mito Edition] Mito, the birthplace of the Nanbu clan...
Learn about the history of Nikaho City, which was formed by the merger of three towns associated with the Nikaho clan.
Tomb of Gamo Ujisato (Five-ringed Pagoda)
A Christian and one of the "Seven Philosophers of Rikyu" | The many faces of Gamō Ujisato...
[Mt. Chokai-Tobishima Geopark: Nikaho (2)] The wisdom of our ancestors...
Hanamaki's proud two-sword hero, Shohei Otani! Monuments and manga that adorn the city...
Sumo wrestler statue on the right side (southeast) of the main hall of Senshoji Temple
Is there a statue of a sumo wrestler crying at night? It is said to be at Senshoji temple, the family temple of Yoshiaki Mogami's daughter...
[Miyagi Prefecture during the Boshin War] What decision did the powerful Sendai domain of Oshu make?
Reimei-sui water at Wakakusa Inari Shrine
The legendary silent film "Reimei no Sato" - a lost land film made in 1925...
The first place in Japan to be connected to space: the Mizusawa Campus of the National Astronomical Observatory of Japan [Iwa...
Donto Festival: A traditional New Year's event [Miyagi Prefecture]
Statue of Tsugaru Tamenobu in front of Hirosaki Cultural Center
A pilgrimage to the family temples of the Tsugaru clan, lords of Hirosaki Domain: "Kakushu-ji Temple," "Chosho-ji Temple," and "Takateru Shrine"...
Why do Namahage carry knives to punish people?.
Namahage
The Namahage Museum and Oga Shinzan Folklore Museum, where all the Namahage of Oga are gathered...
Katakura family mausoleum
Four historic sites related to Katakura Kagetsuna, a famous vassal of Date Masamune, and the Katakura family [Miyagi Prefecture]
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