In Aomori Prefecture, which has the largest apple production in Japan, cider is popular, and perhaps because there are many sakes that are famous nationwide, craft beer was popular until recently...
Daiwa Consilio
With summer in full swing, the season for delicious watermelon has arrived! In Yamagata Prefecture, which boasts the third largest production volume of watermelons in Japan (*), whole watermelons are pickled with their skins on...
naka
Many people who are visiting for the first time to see the Akita Kanto Festival are sure to know in advance what kind of places they are worth seeing. child...
Murasakihime
Iwate Prefecture has the largest number of craft beer breweries of any of the six Tohoku prefectures, each producing fresh beers with unique flavors. In the prefecture...
Daiwa Consilio
When you think of cities, towns and villages that are famous for natto, what comes to mind? Many people may think of Mito City partly because of its image and mascot characters...
HiroyukiOka
Craft beer breweries in the southern half of Iwate Prefecture are a competition in taste between well-established breweries that have been producing beer since the 20th century and new breweries that have appeared in the past few years.
Daiwa Consilio
Do you know the bread called "British Toast" that is loved by the people of Aomori Prefecture? People who have doubts such as "Britain...? Even though it's in Aomori...?"
HiroyukiOka
As of June 2022, there are five craft beer breweries in Akita Prefecture, three of which were founded during the "local beer boom" at the end of the 20th century and are individual...
Daiwa Consilio
Do you know what “kanzarashi powder” is? Kanzarashiko is actually a type of rice flour. Kanzarashi powder, which is made by taking advantage of nature's harsh cold, is...
We would like to introduce you to ``Akegarashi'' produced by Yamaichi Soy Sauce Manufacturing, a long-established soy sauce shop in Yamagata Prefecture. A secret flavor that has been eaten only within the family since ancient times. ...
