There are many local ramen in Aomori Prefecture, and among them, "Miso Curry Milk Ramen" stands out. At first glance, it seems like a mismatch...
Hana Odagiri
For tourists visiting Aomori, one of the joys of traveling is Ekiben. Among them, "Hitokuchidarake" is a luxurious station bento where you can enjoy little by little Aomori's local cuisine...
Hana Odagiri
When I use Tsugaru dialect on a daily basis, I notice an astonishing amount of onomatopoeia (onomatopoeia) that are not found in standard Japanese. The large amount of onomatopoeia makes the nuance of conversation...
Hana Odagiri
When it comes to shijimi, miso soup is the standard, but shijimi in Aomori Prefecture has such a shame that it's a waste to its own. Especially caught at Lake Juso and Lake Ogawara...
Hana Odagiri
For Aomori residents, simiko is not just a companion to rice. If you have a simplicity for breakfast, that's enough to satisfy you. Rather, if you have muscular food, you can have other side dishes...
Hana Odagiri
Did you know that Aomori Prefecture is the second best horse meat after Kumamoto and Fukushima? While horse meat dishes such as horse sashimi and cherry blossoms are widely known, Aomori is hidden ...
Hana Odagiri
Speaking of winter in Aomori, snow, winter sports, and delicious hot pot dishes that warm up to your heart. Indispensable in such winter is Takasago Foods "Nabayaki Udon" ...
Hana Odagiri
From last year to this year, Aomori Prefecture has been hit by heavy snowfall than usual. Actually, from around the fall of last year, he said, "It may be heavy snow because there are many stink bugs."
Hana Odagiri
In the winter of Aomori, it boasts the harshness of the fold in Japan. Not only does the snow fall, but a strong wind blows and rolls the snow frequently ...
Hana Odagiri
It has an unfamiliar name, ``Chorogi,'' and a unique red swirled appearance. People who see it for the first time may be surprised and wonder, "Is it food?" deer...
Hana Odagiri
