When you think of New Year's dishes, mochi is the place to eat, but how do you eat mochi? There are many ways to eat it, such as zoni, yakisobe, and bean paste rice cakes, but in Koriyama City, Fukushima Prefecture, cabbage mochi, a local ingredient...
One of Japan's largest morning markets is held every Sunday in Hachinohe, Aomori Prefecture. It's called the Tatehana Ganpeki Morning Market. It's located in the normally unremarkable L-shaped area of the Tatehana Ganpeki...
sugar
Brand rice has been gaining attention in recent years. Aomori Prefecture's "Aozora no Hekireki," which debuted in 2015, has quickly risen to become a nationally beloved brand. Miyagi Prefecture, a rice-producing region,...
Chimon
"Seri nabe" (water parsley hotpot) is a winter specialty of Miyagi Prefecture, especially Natori and Sendai. Compared to beef tongue, sasakama, and zunda mochi, it is not as well known nationwide, but it is a very popular dish in Miyagi Prefecture.
Chimon
Akita Civic Market is located near the station in Akita City, the prefectural capital of Akita Prefecture. Apparently it's about a 5-minute walk from the west exit of the station. There are banks and shops around...
ako
Waki, which is blessed with a lot of sunlight, is a famous tomato production area. Tomatoes grown in the sunlight are not only good in taste, but also contain many ingredients that are useful for your health. That kind of...
Hazukii
