Tohoku Rokken Trivia Media NEFT
This site is an online media that delivers all sorts of trivia about the six Tohoku prefectures, from sightseeing and gourmet spots to local customs, history, and more
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Things from Tohoku

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Perfect as a souvenir! What is "Sendai Naganasu Pickle"? Where to buy it [Miyagi Prefecture]

When people think of Miyagi Prefecture's specialties, many will think of sasa-kamaboko (fish cake) and beef tongue, but in fact, "Sendai Naganasu-zuke" (pickled eggplant) is also a local specialty that has been loved in the prefecture for a long time. This time, we will introduce a souvenir that makes a great souvenir from your trip...

Hiroyuki OkaHiroyuki Oka2022.04.13

Daishichi Sake Brewery Junmai Kimoto

What is Daishichi Sake Brewery? Delicious Junmai sake brewed by a long-established brewery using the kimoto method [Nihonmatsu City, Fukushima Prefecture]

If you're a sake lover, you've probably thought about preparing some sake that tastes good both chilled and hot, and comparing the flavors. In this article, we'll introduce how to enjoy drinking at home...

MurasakihimeMurasakihime2022.04.10

[Fukushima Prefecture] "Sanmankoku" - A place where you can't go wrong with sweets like Mamadoru and Ekison Pie...

Mamadoru is a famous souvenir confectionery from Fukushima Prefecture. Sanmangoku, the manufacturer, offers a wide range of delicious and recommended confectioneries, including Mamadoru. This Fukushima confectionery is sure to please.

Haruka HashimotoHaruka Hashimoto2022.04.02

What is "Sanadura"? A delicious and healthy Japanese sweet that makes a great souvenir [Akita Prefecture]

When it comes to souvenirs from Akita, Kinman and Iburi-gakko are the standard, but many people may be wondering if there is something a little more unusual that they would be happy to receive. In this article, we will introduce...

MurasakihimeMurasakihime2022.04.01

[Nihonmatsu City, Fukushima Prefecture] Enjoy a day trip to Dake Onsen | Introducing recommended spots

Located in Nihonmatsu City, Fukushima Prefecture, Dake Onsen is a hot spring resort surrounded by the lush nature of Mount Adatara. Its abundant spring waters are known for their antibacterial properties and beauty benefits. Come visit on a pleasant day...

Haruka HashimotoHaruka Hashimoto2022.03.30

What is Miyagi Shirome, a high-quality soybean grown in Miyagi Prefecture? We introduce restaurants where you can try it!

What is Miyagi Shirome? It is a high-quality soybean grown exclusively in Miyagi Prefecture. It is a top-quality, large-grained domestic soybean that offers the perfect combination of taste, appearance, and flavor. It is called "Shirome" because the soybean's sprout (navel) is white...

Hiroyuki OkaHiroyuki Oka2022.03.20

[Fukushima Prefecture] Ramen made with Aizu Mountain Salt is delicious! A great souvenir...

When it comes to local ramen in Fukushima Prefecture, Kitakata Ramen, Shirakawa Ramen, and Koriyama Black Ramen are famous. However, ramen made with Aizu mountain salt has been gaining attention in recent years! The best...

Haruka HashimotoHaruka Hashimoto2022.03.17

Butter sandwich

Recommended souvenirs! Introducing delicious sweets from Mukaiyama Seisakusho [Fukushima Prefecture]

We would like to introduce you to the delicious sweets made by Mukaiyama Seisakusho Co., Ltd., located in Otama Village, Adachi District, Fukushima Prefecture. Mukaiyama Seisakusho gained popularity for its fresh caramel, but in fact, it was not originally a confectionery company...

Haruka HashimotoHaruka Hashimoto2022.03.15

"Grilled Squid Street" is famous for its squid curtains! The concentrated flavor attracts many repeat customers...

Aomori has several "roads" lined with locally produced gourmet foods, such as the "Apple Road," the "Takekimi (Corn) Road," and the "Melon and Watermelon Road." Among these...

NEFT Editorial DepartmentNEFT Editorial Department2022.03.07

Pickled herring with Japanese pepper

[Aizu, Fukushima Prefecture] What is Aizu's local dish, "Pickled Herring with Sansho Pepper"?...

The Aizu region of Fukushima Prefecture is famous for its rice and sake. This region is home to a wealth of delicious local dishes that go well with rice and sake. This time, we'll be introducing "Nishin" (herring), a fragrant and sophisticated dish from the Aizu region.

Haruka HashimotoHaruka Hashimoto2022.03.04

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