[Miyagi] The chocolate-flavored version of Sendai's famous confectionery "Hagi no Tsuki" "Hagi no To" will be back on sale for a limited time from February!

The chocolate-flavored Hagi no Shirabe Sendai's famous Hagi no Tsuki, will be re-released for a limited time from Wednesday, February 1st at limited stores and official online shops, so I've just got it now!

The tone of Hagi

What is Sendai's famous confectionery "Hagi no Tsuki"?

a sweet that was first sold in 1979 by Kasho Sanzen, a Japanese and Western confectionery manufacturer and sales company in Miyagi Prefecture

The ``Hagi no Tsuki'' is said to be shaped like ``a harvest moon floating in the sky of Miyagino where clover bushes are blooming,'' and it looks exactly like a full moon.

Hagi no Tsuki (cross section)

Hagi no Tsuki, an original custard cream wrapped in fluffy castella dough, is popular all over the country, and has now become one of Sendai's standard souvenirs, ranking third in the nation in a survey of ``the most representative souvenirs of the 20th century.'' Masu.

The company is also famous for pioneering the use of the oxygen absorber ``Ageless'' in food products, which can extend shelf life.


Chocolate-flavored version of Hagi no Tsuki “Hagi no Shirabe”

A sister product to "Hagi no Tsuki," this sweet is made with original chocolate custard cream wrapped in chocolate-flavored castella dough. Sales began in Miyagi Prefecture in 1990, and production and sales were suspended in 2011.

Hagi tone (cross section)

It's true that in the past, I often tried and compared the set with Hagi no Tsuki.

As a child, the chocolate-flavored ``Hagi-no-To'' tasted better, and there were times when siblings and other relatives would fight over it.

It seems that it will be re-sale for a limited time from 2021


I bought it right away and tried it for the first time in a while!

I tried it for the first time in over ten years! I also bought Hagi no Tsuki to compare the tastes.

The moon of Hagi and the tone of Hagi

Hagi's chocolate-flavored castella dough has the same light texture as ``Hagi no Tsuki,'' and the chocolate custard cream inside feels nostalgic! I remember eating it when I was a child. It feels fluffy and relaxing.

You'll finish eating in a flash so you can go as many as you like...However, the calories are 169 kcal per piece, so be careful not to eat too much.

The Hagi no Tsuki was also very satisfied with the consistent deliciousness. I used to be a little disliked by Hagi no Tsuki, but now I eat the custard cream, which has the flavor of eggs, is very tasty. By the way, this one weighs 147kcal per piece.

My personal opinion is,

Hagi no Tsuki is a sweet for adults. The Hagi tone is popular with children. Is that what it feels like? I thought. Whether you've been here for a while or it's your first time, why not take this opportunity to try it?


Available for purchase in the Sendai area, Tokyo, and online shops!

It can be purchased online, at various stores around Kasho Sanzen Sendai, as well as at major stations and airports in Tokyo, but as shown below, only available for a limited period , so if you want to try it, it may be better to buy it early!

Official online shop


●“Hagi no To” sales page: https://www.shop.sanzen.co.jp/shop/g/g3506/

Registration will begin on Wednesday, February 1st from 10:00am.
Products will be shipped sequentially as soon as they are ready.


[Miyagi Sendai area]


●Kashisho Sanzen Sendai Mitsukoshi store and Fujisaki store
- Sales period: Wednesday, February 1st - Tuesday, February 14th
●Kashisho Sanzen Hirosedori Omachi Main Store and Espar Sendai store
- Sales period: Wednesday, February 8th - Tuesday, February 14th


[Tokyo area]


*Kashou Sanzen *1F, Grandsta Tokyo store (inside ticket gate)
- Sales period: Wednesday, February 1st - Wednesday, March 22nd
*Kashou Sanzen *1F, JR Shinagawa Station *1F, Ecute Shinagawa store (inside ticket gate)
- Sales period: Wednesday, February 1st - Tuesday, February 14th, March 1st - Tuesday, March 14th
*Kashou Sanzen *2F, Haneda Star Sweets
, Sales period: Wednesday, February 1st - Tuesday, February 14th


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