Many people may not know what "bakke" means. In fact, "bakke" is the name of a certain food ingredient. This time, we will explain the origin of the name of "bakke," a beloved food ingredient in Miyagi Prefecture.
Hiroyuki Oka
When you think of a famous place for horse meat dishes and horse sashimi, what comes to mind? In fact, the Aizu region of Fukushima Prefecture is a hidden specialty of horse meat dishes. This is an area where you can eat delicious horse sashimi. This time, we will introduce the Aizu region of Fukushima Prefecture...
The sweet taste of scallops is unbeatable. Aomori Prefecture is the second largest scallop catch after Hokkaido. Scallop farming is particularly prevalent. And in Aomori...
In the days before agriculture was mechanized, the moment when a year's worth of farm work came to an end was probably a happy moment for farmers, when they could finally take a breather. In this article...
Murasakihime
In the first episode of "Amachan," which was broadcast as a serial drama on NHK in 2013, the main character Aki is taken to Kitasanriku City by her mother during summer vacation, and tastes mamebu soup for the first time.
Murasakihime
Bread and sweets made with walnuts have a simple taste and are very delicious, but did you know that Iwate Prefecture also has a local dish called walnut tofu, which is made with walnuts? In this article, we will introduce walnut tofu...
Murasakihime
Akita is famous as a rice-producing region, but have you heard of "Akita miso," a luxurious product made with that delicious rice? Let's trace the history of "Akita miso" and discover the secret to its deliciousness...
Kozuyu is a representative local dish of the Aizu region of Fukushima Prefecture. It was introduced as a celebratory dish. Its history is long, dating back to the Edo period. Even today, it is still enjoyed in Aizu...
I've heard that there is a food in Akita Prefecture called Damakomochi, which is very similar to Kiritanpo, but I'm sure there are many people who aren't quite sure what the difference is. In this article, I'll be introducing Damakomochi...
Murasakihime
When it comes to New Year's food, mochi (rice cakes) come to mind, but how do you eat them? There are many ways to eat them, such as in zoni (rice cake soup), isobeyaki (rice cake with red bean paste), and so on. However, in Koriyama City, Fukushima Prefecture, there is a local dish called cabbage mochi...
