Senbei soup in the Hachinohe region of Aomori Prefecture is famous as a rare local dish, but the rice crackers used there are a little unusual. Actually, "Source...
Mochi is a New Year's dish, but how do you eat it? There are many ways to eat it, such as zoni, Isobe-yaki, red bean paste mochi...
What comes to mind when you think of Akita prefecture? Namahage? Iburigakko? Akita dog? Akita Prefecture is a place in the Tohoku region where there are many things unique to Akita...
Aomori Prefecture, the northernmost prefecture of Honshu, has a variety of local gourmet foods that regularly rank high in the B-1 Grand Prix, a B-class local gourmet festival. ...
Kesennuma is one of Japan's leading fishing ports. It is especially known for having the best shark catches in Japan. And of course the specialty is the shark fin. ...
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One of Japan's largest morning markets is held every Sunday in Hachinohe, Aomori Prefecture. Its name is Tatehanaganpeki Morning Market. What do you usually do...
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Speaking of Shiroishi Castle, many people have an image of Kojuro Katakura. Kojuro Katakura was loved by people of the time such as Hideyoshi and Ieyasu. Cherry blossoms in spring...
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Akita Furusato Village is a spot where you can fully enjoy the charm of Akita. There are facilities where children can play, areas where you can learn about Akita culture, and souvenirs...
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When you're feeling peckish, why not choose some noodle dishes that are easy to eat? Akita Prefecture is famous for its shotzuru nabe and kiritanpo, but it also has a wide variety of noodle dishes...
Namie Yakisoba, which originated in Namie Town, Futaba District, Fukushima Prefecture, is an extremely delicious local food that has been loved not only by locals but also by many people inside and outside the prefecture...
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