When the season gets chilly, many people probably think that if they want to drink sake, they should be hot sake rather than cold sake. This time, we will introduce the Dewazuru, a natural rice sake that is also recommended for warming up Akita local sake...
When you think of New Year's dishes, mochi is the place to eat, but how do you eat mochi? There are many ways to eat it, such as zoni, yakisobe, and bean paste rice cakes, but in Koriyama City, Fukushima Prefecture, cabbage mochi, a local ingredient...
When you think of Akita Prefecture, what do you think of? Namahaga? Is it a bitter? Akita dog? Akita Prefecture is a place in the Tohoku region where many unique things are found in Akita. It is a unique presence in the Tohoku region...
Aomori Prefecture, the northernmost part of Honshu, has a variety of local gourmet foods that are a regular at the B-1 Grand Prix, a festival of local gourmet food. Among them, I highly recommend "8...
When you think of Aomori Prefecture, many people know that it is the highest apple production in Japan. It boasts a harvest of over 60% in 2020, making it a truly apple prefecture. And so...
Carrots are one of Fukushima's most representative local dishes, originating from northern Nakadori in Fukushima Prefecture. This dish is known to all Fukushima residents, and has long been popular as a home-style flavor. ...
Among the year, autumn from September to November is the time when salmon travels upstream to spawn eggs, and many restaurants in Miyagi Prefecture serve many local dishes called "Harakomeshi." Also,...
Tazawako Ski Resort is one of Akita's most representative winter spots. As the name suggests, this slope offers a panoramic view of Lake Tazawa, and extends across the slope of Mt. Komagatake. Properly advanced to beginners...
Smelt fishing is usually popular with tourists, including many families and couples. Smelt fishing in Iwado Lake is known for being easy to achieve even for beginners. That's...
sugar
When it comes to Sendai's specialty gourmet foods, there are a variety of things, such as beef tongue, Sendai beef, and zunda. Among Sendai's gourmet foods with many fans across the country, Sasakama is the most common and popular among many people...
