As of 2024, Fukushima Prefecture has 35 roadside stations, each with its own unique character and appealing to driving tourists. Some of these have hotel-like accommodation facilities within the premises...
DaiwaConsilio
As car camping trips at roadside stations are experiencing a quiet boom, an increasing number of roadside stations are being built with auto campgrounds and hotels. Unfortunately, Miyagi Prefecture does not have any lodging facilities...
DaiwaConsilio
With the recent trend of warming up your body, the number of people consciously consuming ginger and those who love the taste of ginger are on the rise. "Umaku" is a versatile seasoning that has captured the hearts of ginger lovers.
When you think of Fukushima's specialty products, many people probably think of peaches. Fresh, juicy peaches are a summer delicacy unique to Fukushima. However, if you miss the peach season...
When you think of delicious and versatile mixed rice crackers that are great for drinking or as a snack for kids, what product name comes to mind? Many people probably think of names like "〇 Favorites"...
Aoiwa
![Koriyama brand vegetables [Green Sweet]](https://jp.neft.asia/wp-content/uploads/2024/09/IMG_8104-600x420.jpg.webp)
Have you ever seen vegetables called "Koriyama Brand Vegetables"? Let's create a vegetable brand unique to Koriyama. We're introducing vegetables that you won't find in your average supermarket or greengrocer.
Although it is not a commonly sold fruit, Akebia is famous as one of the flavors of autumn. Although it is often thought of as growing wild in mountainous areas, it is actually also cultivated commercially and produced domestically.
Aoiwa
Iburi-gakko, a traditional Akita pickle, is known for its crispy texture and unique smoked flavor. Tohoku Rokken Trivia Media NEFT: What is the traditional food "Iburi-gakko"?.
Have you heard of the sweet "Polo Chocolat" that has been trending on social media in recent years? Its rich chocolate flavor and moist texture have captivated many people...
"Shiso-wrapped apricots" have been on the dinner table since I was a child. However, as soon as I left the Tohoku region, the opportunities to encounter them decreased. After some research, I discovered that shiso-wrapped apricots originated in Aomori...
