Fukushima is home to 36 roadside stations throughout the prefecture, each selling its own unique original ice cream, making it a fun place to stroll around and try them all. Some of them make you wonder, "What? Why is there such a soft serve ice cream?".
DaiwaConsilio
Fukushima Prefecture has the second most roadside stations in the Tohoku region, with 36, after Iwate Prefecture with 39. Many of these stations sell original soft serve ice cream with elaborate designs. Recently, soft serve ice cream has become popular.
DaiwaConsilio
Fukushima Prefecture is home to many famous sweets, including Mamadoru and thin-skinned manju, which are well-known throughout the country. At the same time, a new genre of sweets has emerged, known as "photogenic sweets," which are so beautiful they'll take your breath away...
Miyagi Prefecture's signature foods include beef tongue, sasakama (rice crackers), and zunda mochi (rice cakes with dried peas). Among these, zunda is so beloved nationwide that it's used in a variety of sweets. Not just in Japanese sweets...
Chimon
Yamagata Prefecture is known as the kingdom of fruits, with a higher yield than any other prefecture, including cherries, peaches, and grapes. While they are delicious eaten as they are, they are also great as desserts in parfaits and cakes.
Did you know that Miyagi Prefecture is one of Japan's leading pudding prefectures? According to a 2014 survey, Miyagi Prefecture ranked second in pudding consumption in the nation. It was the second most pudding-loving prefecture in Japan.
Chimon
