local cuisine
[Miyagi Prefecture] New specialty! ? What about hoya eggs? Introducing Hoya Gacha and stores at Sendai Station
"Hoya Tamago" is an egg wrapped in sea bream View this post on Instagram www.instagram.com Link Login • I...
"Hoya Tamago" is an egg wrapped in sea bream View this post on Instagram www.instagram.com Link Login • I...
"Hoya" is a specialty product of Miyagi Prefecture. It is in season from May to August every year, and restaurants all over the prefecture offer menus that use it. In this article, Miya...