Of the nine "dos", Shichinohe is located the northernmost point, and even today the area is dotted with horse farms. Currently, thoroughbred racehorse horses are not kept, but rather, racehorse horses...
Daiwa Consilio
Nekka Okuaizu Distillery produces rice shochu "Nekka." The sake lees, a by-product created during the distillation process of the rice shochu, are again distilled, and the resulting spirits with high alcohol content are produced...
Aoiwa
Dining cars where you can eat on trains were once connected to many long-distance express trains and bullet trains, but have disappeared over time. However, even today, food is served in the car...
From northern Minohe County in Aomori Prefecture to southern Kamikita County, it will be connected along National Route 4 to Gonohe and Rokunohe from the south. Gonohe is located in mountainous areas and has a lot of forest...
Daiwa Consilio
It's so humid and humid that it sticks to your skin... Sweat flows like a waterfall... Once you start to feel the drierness of every day, the "delicious beer season" begins. When I put a chilled mug in my mouth...
Peaches are popular as Fukushima Prefecture's specialty. In recent years, it has been featured in the media, and has become a brand of fruit that has become known throughout the country. Unique food...
One of the surprising things that people living in Tohoku are going outside the prefecture is that they don't sell yakisoba bagoon. In fact, Yakisoba Bagoon is not available nationwide, and is a limited edition product for Tohoku and Shinetsu...
When you think of Aomori Prefecture, you'll find a treasure trove of seafood! There are markets all over the country where you can buy fresh fish, and residents of the prefecture can always get their favorite seafood at a low price. But for tourists, wholesale...
When it comes to souvenirs from Sendai, there are many other things such as beef tongue, Hagi no Tsuki, and Sasa Kamaboko, but "Zunda Mochi" is one of them. but! Authentic Zunda Mochi is basically something you need to freeze...
Aoiwa
It is no exaggeration to say that it is now nationwide, Yamagata's classic summer local dish is "dashi." I love it and always eat it two or three times a summer! However, when I think back to it, I think "the detailed...
Aoiwa
