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[Yamagata Prefecture] If you want to buy cherries, go here! 3 recommended direct sales shops selected by locals and their beauty...

The most famous fruit in Yamagata Prefecture is "chellus." This time, we will be offering fresh freshness for those who want to buy delicious cherry blossoms in Yamagata...

nakanaka2022.06.10

What is Chorogi? Detailed explanations from cultivation methods to the meaning of adding it to New Year's dishes [Akita Prefecture]

Many people may think of Chinese elm as a pickled vegetable served in the New Year's dishes of the Kanto region, but in Akita, it is a cherished traditional vegetable. In this article, we will introduce Chinese elm...

MurasakihimeMurasakihime2022.06.08

Ajidoraku no Sato

What is "Ajidoraku no Sato"? We'll introduce you to where you can buy it to delicious recipes...

Did you know that noodle soups are surprisingly regional, with people from Hokkaido calling them "Menmi" and people from Kyushu calling them "Tosenkyo Mentsuyu"? In this article, we'll be looking at Akita...

MurasakihimeMurasakihime2022.06.05

[Yamagata Prefecture] Yonezawa beef bento, a regular at the national ekiben festival, is selling well at roadside stations...

Ekiben are often sold at supermarkets. They are so popular that they sell out in a flash. Yonezawa's bento boxes are sold at festivals and always rank highly...

ikokeikoke2022.06.03

The aroma of bamboo leaves is a memorable taste! "Sasadamgo" retro Japanese sweets from Inawashiro Town [Fukushima Prefecture]

Each sasa dango is carefully wrapped in a large, deep green bamboo leaf. The refreshing scent of the bamboo leaves brings back memories of childhood, and it's nostalgic for everyone.

Motoharu KahashiMotoharu Kahashi2022.05.27

frozen mochi

Eating frozen rice cakes | The ultimate preserved food born from the wisdom of daily life [Fukushima Prefecture]

This article focuses on "komi mochi," a preserved food that has been eaten throughout Fukushima Prefecture for a long time. Komi mochi is a food that is eaten fairly widely from the Tohoku region to the Shinshu region. However,...

Motoharu KahashiMotoharu Kahashi2022.05.24

[Akita] What is Sakihokore? Introducing a new rice variety scheduled to debut in the fall of 2022

What is Sakihokore? View this post on Instagram Instagram Takaramai Honpo on Instagram: "Sakihokore Specially Grown Rice from Akita Prefecture...

MurasakihimeMurasakihime2022.05.13

Enjoy cherry! Introducing the differences in varieties, products, and recipes for consumption [Yamagata Prefecture]

When you think of cherry, many people think of Yamagata Prefecture. Cherries are a major agricultural product in Yamagata Prefecture, and a wide variety of varieties are cultivated within the prefecture. This article is...

Motoharu KahashiMotoharu Kahashi2022.05.12

Shiroishi warm noodles (from above)

[Shiraishi City, Miyagi Prefecture] Do you know the local gourmet "Shiraishi Onmen"? Recommended Allen...

Have you heard of Shiroishi Umen, a local Miyagi gourmet dish? It's popular within the prefecture, but it's probably unfamiliar to people outside the prefecture. So, this time we'll be introducing Shiroishi Umen...

HiroyukiOkaHiroyukiOka2022.05.08

What is "Kawaren Lacquerware"? Japanese traditional crafts are widely popular for their ease of use...

When it comes to traditional Akita prefecture crafts, Kawauchi lacquerware is lined with birch crafts, Odate bent-gewappa, and Akita cedar barrels, but I'm sure many people don't know their characteristics or advantages. This note...

MurasakihimeMurasakihime2022.05.07

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