"Nikaho Plateau" is a hilly area that spreads out at the northern foot of Mt. Chokai, one of the most prominent volcanoes in Tohoku. The altitude is about 500 meters, and there are spacious meadows and...
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Akita residents are known for their love of alcohol. Data shows that Akita Prefecture ranks second in the country in consumption of sake. Akita prefecture is famous for rice cultivation...
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Spring is the season of beautiful flowers. Akita Prefecture is a prefecture rich in greenery, so of course there are many flower spots throughout the prefecture. Speaking of spring, it's definitely cherry blossoms...
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There must be many people in Japan who have heard of the famous dish "Inaniwa Udon." Because Inaniwa udon is ``Japanese...
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We would like to introduce Shishigahana Wetland, which is particularly famous among the beautiful scenery that spreads around the beautiful sacred mountain Mt. Chokai in Akita Prefecture. Talking about the beauty of the base of Mt. Chokai...
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When it comes to gourmet food in Akita Prefecture, there are some things you should never forget. It is an ice cream called "Babahera". Akita Prefecture is nearing summer...
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Do you know the Shirase Antarctic Expedition Memorial Museum located in Nikaho City, Akita Prefecture? Shirase Nobu was the first Japanese explorer to explore Antarctica. ...
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There are some gourmet foods that you must try when visiting Akita Prefecture. There are many traditional regional dishes. Some of these traditional dishes reflect the local food situation...
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Many people have probably heard of the term "B-class gourmet." B-class gourmet food is not a typical traditional dish of each region, but...
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``Sandfish'' is a fish also known as ``Shinariuo.'' This fish is mainly caught on the Sea of Japan side, and has been featured in songs as a specialty of Akita Prefecture, and has become popular throughout the country.
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