Tohoku gourmet
What is "Hachinohe Mae-Okimae"? Introducing seasonal seasons and recommended cooking methods [Aomori Prefecture]
When it comes to seafood that Aomori Prefecture boasts, many people probably imagine tuna, scallops, and squid. In fact, Hachinohe Makioki Maba, a brand mackerel from Hachinohe, is also known as the seafood that represents Aomori...
