There are more and more coffee shops that roast raw beans and serve them, but Morioka, which was introduced as the "Coffee Town" in the New York Times "52 Towns to Visit in 2023," has also appeared in Morioka, which has been featured as "Coffee Town"...
Daiwa Consilio
Morioka City was featured in an article by the New York Times on "52 Towns to Visit in 2023" as a town with many coffee shops with great atmospheres. In the city, modern "cafes"...
Daiwa Consilio
There are many attractive breads that can be purchased anywhere, but don't you find "local bread" that can only be purchased in rural areas even more attractive? Taiyou Bread has been loved in Yamagata Prefecture for a long time...
In addition to the recommended travel spots in Morioka City featured in the New York Times' "52 Places to Visit in 2023," there are other recommended spots within walking distance of Morioka Station.
Daiwa Consilio
There are many wonderful cafes in Yamagata Prefecture, but this time we will introduce some of the best hidden cafes where you can spend a quiet time in a place surrounded by nature. [Murayama area] Orai...
naka
Have you heard of "British Toast," a bread beloved by the people of Aomori Prefecture? "British? But it's Aomori..." some people wonder, while others say, "It's British toast, right? I know it!"...
HiroyukiOka
When you think of Akiu Onsen, many people probably think of Saichi's Ohagi. However, there is a gourmet food that has been trending on social media recently: Koppepan! This time, we'll be introducing...
HiroyukiOka
Hakozuka, Natori City, Miyagi Prefecture. A special Western-style pastry shop has opened near the quiet residential area of Mejima. Pensee, a bakery founded in Miyagi, is based on the idea of "bringing special smiles to everyday smiles.".
Chimon
The two major bakeries representing Miyagi Prefecture are "Pensee" and "Basday." If you live in Sendai, you may have been to one of them. They offer unique bakeries themed around Miyagi's specialties.
Chimon
Matsushima oysters are in season every year from October to March. Thanks to the abundant minerals carried by the rivers that flow into Matsushima Bay, they are plump yet firm and highly nutritious, earning them a reputation. Miyagi Prefecture's...
