Do you know "Ohori Soma ware"? This is a ceramic that has been handed down in Namie Town, Futaba District, Fukushima Prefecture. A bluish green ground color with fine cracks, and a dashing horse is seen running through...
It is no exaggeration to say that chocolate is captivating sweet tooth. Chocolate is delicious whether you eat in the spring or in the summer, but it's even tastier in the cold season! The rich sweetness goes all the way to the heart...
Wataya is one of Miyagi Prefecture's leading sake brands. There is a limited edition product that Kinnoi Sake Brewery, which makes such a cotton shop, sells only once a year. Its name is Kawaguchi Natto, a special junmai dish. …yeah? Delivery...
Kokeshi is one of the most representative traditional crafts in the Tohoku region. This is a craft that has spread over a fairly wide area, with at least one unique lineage in all Tohoku prefectures. This time, we'll be looking at the following...
Did you know that there is a craftsman village called "Takashiba Deko Mansion" near the prefectural border with Miharu Town, about 25 minutes by car from Koriyama Station? Season 9/9 of the popular TV drama "Gourmet of the Solitary"...
Do you know about the sweet "Tenjinsama of Aizu"? This is a long-selling product that has been sold by the sweets storehouse "Taroan" since 1979. The fluffy busse has a firm texture...
Takahata Tenmangu Shrine is located in Iizakacho, Fukushima City. The "Listen Festival" held twice a year in January and April at this shrine is given a lucky charm that has a super powerful benefit, replacing various disasters of the year with "Listens"...
When you hear the word Aomori, what do you think of? apple? Nebuta Festival? Or a snowy view? However, as a local who knows Aomori and knows everything, I want to say loudly, "This is the only thing I can't miss!"
When you think of horse sashimi, many people probably imagine it as a Kyushu specialty. However, even in the Aizu region of Fukushima Prefecture, horse sashimi is a specialty. And Fukushima prefecture's horse sashimi is made with mustard miso...
Kokeshi is one of the most representative traditional crafts in the Tohoku region. This is a craft that has spread over a fairly wide area, with at least one unique lineage in all Tohoku prefectures. This time, we'll be looking at the following...
