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Tohoku gourmet

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Is Manju Tempura really delicious? We also introduce famous shops and how to make them [Fukushima Prefecture]

When you think of the classic ingredients in tempura, what do you think of? Shrimp, sweet potato, maitake mushrooms, shiso leaves, and manju. ...Huh, manju? that's right. Um, there's bean paste in it...

Motoharu KahashiMotoharu Kahashi2025.02.10

I listen to it suddenly. Hong Kong yakisoba is delicious, right? It's common all over the country...

Hong Kong Yakisoba is an instant noodles that I've loved since I was a child. As I became an adult, I could easily purchase it at supermarkets in Miyagi Prefecture, so when I was living alone...

editorial staffeditorial staff2025.02.07

Aomori is a hidden horse meat production area! Explaining why horse meat culture has become popular

Did you know that Aomori Prefecture is the second largest producer of horse meat after Kumamoto and Fukushima? While horse meat dishes such as horse sashimi and cherry blossom hotpot are widely known, it is surprisingly easy to understand that Aomori is a hidden horse meat production area...

Hana OdagiriHana Odagiri2025.02.05

Takasago Foods' "nabeyaki udon" is so delicious! Why are so many people buying boxes? [...

When you think of winter in Aomori, you can find snow, winter sports, and delicious hot pot dishes that warm your heart. Takasago Foods' "nabeyaki udon" is an essential part of winter. At Aomori supermarkets, it's winter...

Hana OdagiriHana Odagiri2025.02.04

Special Junmai Sake "Kawaguchi Natto"

Is it a natto label sake that should be forbidden to sake breweries? Special pure rice sake collaboration product from a local company...

Wataya is one of Miyagi Prefecture's leading sake brands. There is a limited edition product that Kinnoi Sake Brewery, which makes such a cotton shop, sells only once a year. Its name is Kawaguchi Natto, a special junmai dish. …yeah? Delivery...

AoiwaAoiwa2025.01.30

What is Akita's traditional vegetable "Chorogi"? A look at mysterious ingredients that are essential for New Year's

The slightly unfamiliar name "Chorogi" and its unique appearance, swirling red. If you've never seen it, you might be surprised and say, "Is it food?" However, this Chorogi is in Yuzawa City, Akita Prefecture...

Hana OdagiriHana Odagiri2025.01.27

Taroan's famous sweet "Aizu no Tenjinsama" has a soft busse and cheese cream has become a habit...

Do you know about the sweet "Tenjinsama of Aizu"? This is a long-selling product that has been sold by the sweets storehouse "Taroan" since 1979. The fluffy busse has a firm texture...

Motoharu KahashiMotoharu Kahashi2025.01.20

[Fukushima Prefecture] Eating horse sashimi with “mustard miso” is the Fukushima style! As an accompaniment to rice...

When you think of horse sashimi, many people probably imagine it as a Kyushu specialty. However, even in the Aizu region of Fukushima Prefecture, horse sashimi is a specialty. And Fukushima prefecture's horse sashimi is made with mustard miso...

Motoharu KahashiMotoharu Kahashi2025.01.10

This is the place to say that Akita's Ekiben! We'll talk about the charm of Hanazen's chicken rice bento!

When it comes to Akita's Ekiben, the first name for it is Hanazen's Chicken Rice. A soft, sweet and spicy sauce is mixed with fluffy rice! This dish, filled with chicken, is suitable for both locals and travelers...

Hana OdagiriHana Odagiri2024.12.19

What is Towada Barayaki? Introducing shops and recipes that originated in the restaurant [Aomori Prefecture]

Towada Barayaki is a dish made from beef beef and onions seasoned with sweet and spicy sauce, grilled on a teppan. This dish is loved mainly in Towada, Aomori Prefecture, and is a convenient dish that can be made with only onions and beef roses. ...

Hana OdagiriHana Odagiri2024.12.17

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